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Did you mean wanggang zhang (172 results)?
Protein Oxidation in Muscle Foods: A Comprehensive Review.
Domínguez R, Pateiro M, Munekata PES, Zhang W, Garcia-Oliveira P, Carpena M, Prieto MA, Bohrer B, Lorenzo JM. Domínguez R, et al. Among authors: zhang w. Antioxidants (Basel). 2021 Dec 28;11(1):60. doi: 10.3390/antiox11010060. Antioxidants (Basel). 2021. PMID: 35052564 Free PMC article. Review.
Improving functional value of meat products.
Zhang W, Xiao S, Samaraweera H, Lee EJ, Ahn DU. Zhang W, et al. Meat Sci. 2010 Sep;86(1):15-31. doi: 10.1016/j.meatsci.2010.04.018. Epub 2010 Apr 29. Meat Sci. 2010. PMID: 20537806 Review.
A Comprehensive Review on Lipid Oxidation in Meat and Meat Products.
Domínguez R, Pateiro M, Gagaoua M, Barba FJ, Zhang W, Lorenzo JM. Domínguez R, et al. Among authors: zhang w. Antioxidants (Basel). 2019 Sep 25;8(10):429. doi: 10.3390/antiox8100429. Antioxidants (Basel). 2019. PMID: 31557858 Free PMC article. Review.
126 results