Vivian C. H. Wu - Search Results

Year	Number of Results
2007	3
2008	3
2009	2
2010	2
2011	1
2012	2
2013	3
2014	1
2015	3
2018	6
2019	10
2020	14
2021	8
2022	7
2023	5
2024	2

1

The Role of Temperate Phages in Bacterial Pathogenicity.

Gummalla VS, Zhang Y, Liao YT, Wu VCH. Gummalla VS, et al. Among authors: wu vch. Microorganisms. 2023 Feb 21;11(3):541. doi: 10.3390/microorganisms11030541. Microorganisms. 2023. PMID: 36985115 Free PMC article. Review.

2

Food safety lessons learned from the COVID-19 pandemic.

Lacombe A, Quintela I, Liao YT, Wu VCH. Lacombe A, et al. Among authors: wu vch. J Food Saf. 2021 Apr;41(2):e12878. doi: 10.1111/jfs.12878. Epub 2020 Dec 18. J Food Saf. 2021. PMID: 33612893 Free PMC article. Review.

3

Advances, applications, and limitations of portable and rapid detection technologies for routinely encountered foodborne pathogens.

Quintela IA, Vasse T, Lin CS, Wu VCH. Quintela IA, et al. Among authors: wu vch. Front Microbiol. 2022 Dec 5;13:1054782. doi: 10.3389/fmicb.2022.1054782. eCollection 2022. Front Microbiol. 2022. PMID: 36545205 Free PMC article. Review.

4

Preservation of grape tomato by isochoric freezing.

Bilbao-Sainz C, Sinrod AJG, Dao L, Takeoka G, Williams T, Wood D, Chiou BS, Bridges DF, Wu VCH, Lyu C, Powell-Palm MJ, Rubinsky B, McHugh T. Bilbao-Sainz C, et al. Among authors: wu vch. Food Res Int. 2021 May;143:110228. doi: 10.1016/j.foodres.2021.110228. Epub 2021 Mar 2. Food Res Int. 2021. PMID: 33992342

5

A Review: Gaseous Interventions for Listeria monocytogenes Control in Fresh Apple Cold Storage.

Guan J, Lacombe A, Rane B, Tang J, Sablani S, Wu VCH. Guan J, et al. Among authors: wu vch. Front Microbiol. 2021 Dec 9;12:782934. doi: 10.3389/fmicb.2021.782934. eCollection 2021. Front Microbiol. 2021. PMID: 34956148 Free PMC article. Review.

6

Gut Phageome-An Insight into the Role and Impact of Gut Microbiome and Their Correlation with Mammal Health and Diseases.

Zhang Y, Sharma S, Tom L, Liao YT, Wu VCH. Zhang Y, et al. Among authors: wu vch. Microorganisms. 2023 Sep 29;11(10):2454. doi: 10.3390/microorganisms11102454. Microorganisms. 2023. PMID: 37894111 Free PMC article. Review.

7

Enhanced Detection of Major Pathogens and Toxins in Poultry and Livestock With Zoonotic Risks Using Nanomaterials-Based Diagnostics.

Manhas PK, Quintela IA, Wu VCH. Manhas PK, et al. Among authors: wu vch. Front Vet Sci. 2021 Jun 7;8:673718. doi: 10.3389/fvets.2021.673718. eCollection 2021. Front Vet Sci. 2021. PMID: 34164454 Free PMC article. Review.

8

A review of epidemic investigation on cold-chain food-mediated SARS-CoV-2 transmission and food safety consideration during COVID-19 pandemic.

Lu LC, Quintela I, Lin CH, Lin TC, Lin CH, Wu VCH, Lin CS. Lu LC, et al. Among authors: wu vch. J Food Saf. 2021 Dec;41(6):e12932. doi: 10.1111/jfs.12932. Epub 2021 Oct 3. J Food Saf. 2021. PMID: 34898751 Free PMC article. Review.

9

Benefits of isochoric freezing for carrot juice preservation.

Bilbao-Sainz C, Olsen C, Chiou BS, Rubinsky B, Wu VCH, McHugh T. Bilbao-Sainz C, et al. Among authors: wu vch. J Food Sci. 2024 Mar;89(3):1324-1336. doi: 10.1111/1750-3841.16963. Epub 2024 Feb 5. J Food Sci. 2024. PMID: 38317403

10

Reduction of Aspergillus flavus and aflatoxin on almond kernels using gaseous chlorine dioxide fumigation.

Rane B, Lacombe A, Guan J, Lucero L, Bridges DF, Sablani S, Tang J, Wu VCH. Rane B, et al. Among authors: wu vch. Food Chem. 2023 Feb 15;402:134161. doi: 10.1016/j.foodchem.2022.134161. Epub 2022 Sep 8. Food Chem. 2023. PMID: 36126572 Free article.

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