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Year | Number of Results |
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2012 | 2 |
2022 | 1 |
2023 | 2 |
2024 | 0 |
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Page 1
Plant Physiological Analysis to Overcome Limitations to Plant Phenotyping.
Plants (Basel). 2023 Nov 29;12(23):4015. doi: 10.3390/plants12234015.
Plants (Basel). 2023.
PMID: 38068650
Free PMC article.
Review.
Polyphenolic Compound Variation in Globe Artichoke Cultivars as Affected by Fertilization and Biostimulants Application.
Montesano V, Negro D, Sonnante G, Laghetti G, Urbano M.
Montesano V, et al.
Plants (Basel). 2022 Aug 8;11(15):2067. doi: 10.3390/plants11152067.
Plants (Basel). 2022.
PMID: 35956545
Free PMC article.
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The 'microbiome counterattack': Insights on the soil and root-associated microbiome in diverse chickpea and lentil genotypes after an erratic rainfall event.
Brescia F, Sillo F, Franchi E, Pietrini I, Montesano V, Marino G, Haworth M, Zampieri E, Fusini D, Schillaci M, Papa R, Santamarina C, Vita F, Chitarra W, Nerva L, Petruzzelli G, Mennone C, Centritto M, Balestrini R.
Brescia F, et al. Among authors: montesano v.
Environ Microbiol Rep. 2023 Dec;15(6):459-483. doi: 10.1111/1758-2229.13167. Epub 2023 May 24.
Environ Microbiol Rep. 2023.
PMID: 37226644
Free PMC article.
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Polyphenol compounds in artichoke plant tissues and varieties.
Negro D, Montesano V, Grieco S, Crupi P, Sarli G, De Lisi A, Sonnante G.
Negro D, et al. Among authors: montesano v.
J Food Sci. 2012 Feb;77(2):C244-52. doi: 10.1111/j.1750-3841.2011.02531.x. Epub 2012 Jan 17.
J Food Sci. 2012.
PMID: 22251096
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Notes about the uses of plants by one of the last healers in the Basilicata region (South Italy).
Montesano V, Negro D, Sarli G, De Lisi A, Laghetti G, Hammer K.
Montesano V, et al.
J Ethnobiol Ethnomed. 2012 Apr 30;8:15. doi: 10.1186/1746-4269-8-15.
J Ethnobiol Ethnomed. 2012.
PMID: 22546322
Free PMC article.
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