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Regional distribution and diversity of Aspergillus and Penicillium species on Croatian traditional meat products.
Int J Food Microbiol. 2023 Dec 2;406:110404. doi: 10.1016/j.ijfoodmicro.2023.110404. Epub 2023 Sep 22.
Int J Food Microbiol. 2023.
PMID: 37778241
A Two-Year Occurrence of Fusarium T-2 and HT-2 Toxin in Croatian Cereals Relative of the Regional Weather.
Kiš M, Vulić A, Kudumija N, Šarkanj B, Jaki Tkalec V, Aladić K, Škrivanko M, Furmeg S, Pleadin J.
Kiš M, et al. Among authors: jaki tkalec v.
Toxins (Basel). 2021 Jan 7;13(1):39. doi: 10.3390/toxins13010039.
Toxins (Basel). 2021.
PMID: 33430378
Free PMC article.
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Multi Locus Sequence Typing and spa Typing of Staphylococcus Aureus Isolated from the Milk of Cows with Subclinical Mastitis in Croatia.
Cvetnić L, Samardžija M, Duvnjak S, Habrun B, Cvetnić M, Jaki Tkalec V, Đuričić D, Benić M.
Cvetnić L, et al. Among authors: jaki tkalec v.
Microorganisms. 2021 Mar 31;9(4):725. doi: 10.3390/microorganisms9040725.
Microorganisms. 2021.
PMID: 33807376
Free PMC article.
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