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Page 1
Production of the Polyhydroxyalkanoate PHBV from Ricotta Cheese Exhausted Whey by Haloferax mediterranei Fermentation.
Foods. 2020 Oct 14;9(10):1459. doi: 10.3390/foods9101459.
Foods. 2020.
PMID: 33066448
Free PMC article.
A New Nanocomposite Packaging Based on LASiS-Generated AgNPs for the Preservation of Apple Juice.
Sportelli MC, Ancona A, Volpe A, Gaudiuso C, Lavicita V, Miceli V, Conte A, Del Nobile MA, Cioffi N.
Sportelli MC, et al. Among authors: miceli v.
Antibiotics (Basel). 2021 Jun 22;10(7):760. doi: 10.3390/antibiotics10070760.
Antibiotics (Basel). 2021.
PMID: 34206690
Free PMC article.
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Antihypertensive Peptides from Ultrafiltration and Fermentation of the Ricotta Cheese Exhausted Whey: Design and Characterization of a Functional Ricotta Cheese.
Pontonio E, Montemurro M, De Gennaro GV, Miceli V, Rizzello CG.
Pontonio E, et al. Among authors: miceli v.
Foods. 2021 Oct 25;10(11):2573. doi: 10.3390/foods10112573.
Foods. 2021.
PMID: 34828854
Free PMC article.
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In situ growth of well-dispersed CdS nanocrystals in semiconducting polymers.
Laera AM, Resta V, Piscopiello E, Miceli V, Schioppa M, Scalone AG, Benedetto FD, Tapfer L.
Laera AM, et al. Among authors: miceli v.
Nanoscale Res Lett. 2013 Sep 9;8(1):382. doi: 10.1186/1556-276X-8-382.
Nanoscale Res Lett. 2013.
PMID: 24015753
Free PMC article.
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Comparative study of the in vitro interaction of two fibroblast cell lines with a polyalkyl-imide hydrogel.
Dini L, Tenuzzo B, Miccoli MA, Miceli V, Protopapa C, Ramires PA.
Dini L, et al. Among authors: miceli v.
J Biomed Mater Res B Appl Biomater. 2009 Jan;88(1):197-205. doi: 10.1002/jbm.b.31168.
J Biomed Mater Res B Appl Biomater. 2009.
PMID: 18615489
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