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The why and how of amino acid analytics in cancer diagnostics and therapy.
Manig F, Kuhne K, von Neubeck C, Schwarzenbolz U, Yu Z, Kessler BM, Pietzsch J, Kunz-Schughart LA. Manig F, et al. Among authors: schwarzenbolz u. J Biotechnol. 2017 Jan 20;242:30-54. doi: 10.1016/j.jbiotec.2016.12.001. Epub 2016 Dec 5. J Biotechnol. 2017. PMID: 27932276 Review.
Aspects of high hydrostatic pressure food processing: Perspectives on technology and food safety.
Aganovic K, Hertel C, Vogel RF, Johne R, Schlüter O, Schwarzenbolz U, Jäger H, Holzhauser T, Bergmair J, Roth A, Sevenich R, Bandick N, Kulling SE, Knorr D, Engel KH, Heinz V. Aganovic K, et al. Among authors: schwarzenbolz u. Compr Rev Food Sci Food Saf. 2021 Jul;20(4):3225-3266. doi: 10.1111/1541-4337.12763. Epub 2021 May 30. Compr Rev Food Sci Food Saf. 2021. PMID: 34056857 Review.
21 results