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Year | Number of Results |
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2022 | 3 |
2023 | 1 |
2024 | 0 |
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Page 1
Functional Polymer and Packaging Technology for Bakery Products.
Polymers (Basel). 2022 Sep 10;14(18):3793. doi: 10.3390/polym14183793.
Polymers (Basel). 2022.
PMID: 36145938
Free PMC article.
Review.
Polyesters Incorporating Gallic Acid as Oxygen Scavenger in Biodegradable Packaging.
Sonchaeng U, Promsorn J, Bumbudsanpharoke N, Chonhenchob V, Sablani SS, Harnkarnsujarit N.
Sonchaeng U, et al.
Polymers (Basel). 2022 Dec 4;14(23):5296. doi: 10.3390/polym14235296.
Polymers (Basel). 2022.
PMID: 36501690
Free PMC article.
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Preparation and Characterization of Novel Green Seaweed Films from Ulva rigida.
Sonchaeng U, Wongphan P, Pan-Utai W, Paopun Y, Kansandee W, Satmalee P, Tamtin M, Kosawatpat P, Harnkarnsujarit N.
Sonchaeng U, et al.
Polymers (Basel). 2023 Aug 8;15(16):3342. doi: 10.3390/polym15163342.
Polymers (Basel). 2023.
PMID: 37631399
Free PMC article.
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Maltol-Incorporated Acetylated Cassava Starch Films for Shelf-Life-Extension Packaging of Bakery Products.
Promhuad K, Bumbudsanpharoke N, Wadaugsorn K, Sonchaeng U, Harnkarnsujarit N.
Promhuad K, et al. Among authors: sonchaeng u.
Polymers (Basel). 2022 Dec 7;14(24):5342. doi: 10.3390/polym14245342.
Polymers (Basel). 2022.
PMID: 36559709
Free PMC article.
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