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2013 | 1 |
2015 | 1 |
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Fabrication, gastromucoadhesivity, swelling, and degradation of zein-chitosan composite ultrafine fibers.
J Food Sci. 2013 Jun;78(6):N926-35. doi: 10.1111/1750-3841.12126. Epub 2013 Apr 29.
J Food Sci. 2013.
PMID: 23627787
Electrodialytic removal of nitrate from pineapple juice: effect on selected physicochemical properties, amino acids, and aroma components of the juice.
Ackarabanpojoue Y, Chindapan N, Yoovidhya T, Devahastin S.
Ackarabanpojoue Y, et al. Among authors: yoovidhya t.
J Food Sci. 2015 May;80(5):E998-1004. doi: 10.1111/1750-3841.12842. Epub 2015 Mar 31.
J Food Sci. 2015.
PMID: 25827307
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Improvement of Moist Heat Resistance of Ascorbic Acid through Encapsulation in Egg Yolk-Chitosan Composite: Application for Production of Highly Nutritious Shrimp Feed Pellets.
Jaroensaensuai J, Wongsasulak S, Yoovidhya T, Devahastin S, Rungrassamee W.
Jaroensaensuai J, et al. Among authors: yoovidhya t.
Animals (Basel). 2022 Sep 13;12(18):2384. doi: 10.3390/ani12182384.
Animals (Basel). 2022.
PMID: 36139244
Free PMC article.
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