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Chromatographic Assays for the Enzymatic Degradation of Chitin.
Mekasha S, Tuveng TR, Vaaje-Kolstad G, Eijsink VGH. Mekasha S, et al. Among authors: tuveng tr. Bio Protoc. 2021 May 5;11(9):e4014. doi: 10.21769/BioProtoc.4014. eCollection 2021 May 5. Bio Protoc. 2021. PMID: 34124313 Free PMC article.
Can we make Chitosan by Enzymatic Deacetylation of Chitin?
Harmsen RAG, Tuveng TR, Antonsen SG, Eijsink VGH, Sørlie M. Harmsen RAG, et al. Among authors: tuveng tr. Molecules. 2019 Oct 26;24(21):3862. doi: 10.3390/molecules24213862. Molecules. 2019. PMID: 31717737 Free PMC article.
Valorization of shrimp processing waste-derived chitosan into anti-inflammatory chitosan-oligosaccharides (CHOS).
Yamabhai M, Khamphio M, Min TT, Soem CN, Cuong NC, Aprilia WR, Luesukprasert K, Teeranitayatarn K, Maneedaeng A, Tuveng TR, Lorentzen SB, Antonsen S, Jitprasertwong P, Eijsink VGH. Yamabhai M, et al. Among authors: tuveng tr. Carbohydr Polym. 2024 Jan 15;324:121546. doi: 10.1016/j.carbpol.2023.121546. Epub 2023 Nov 2. Carbohydr Polym. 2024. PMID: 37985116
18 results