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Table representation of search results timeline featuring number of search results per year.

Year Number of Results
2002 2
2004 1
2005 2
2006 2
2007 1
2008 3
2009 5
2010 3
2011 2
2012 2
2013 3
2014 1
2015 2
2016 1
2017 1
2019 1
2022 1
2024 0

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Page 1
Food Ingredients That Inhibit Cholesterol Absorption.
Jesch ED, Carr TP. Jesch ED, et al. Among authors: carr tp. Prev Nutr Food Sci. 2017 Jun;22(2):67-80. doi: 10.3746/pnf.2017.22.2.67. Epub 2017 Jun 30. Prev Nutr Food Sci. 2017. PMID: 28702423 Free PMC article. Review.
Food components that reduce cholesterol absorption.
Carr TP, Jesch ED. Carr TP, et al. Adv Food Nutr Res. 2006;51:165-204. doi: 10.1016/S1043-4526(06)51003-4. Adv Food Nutr Res. 2006. PMID: 17011476 Review. No abstract available.
Tissue lipid analysis with enzymatic reagents.
Carr TP. Carr TP. Clin Chem. 2010 Jun;56(6):1026-7. doi: 10.1373/clinchem.2009.139360. Epub 2010 Mar 5. Clin Chem. 2010. PMID: 20207767 No abstract available.
29 results