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time kaszab
(15 results)?
Detection and Quantification of Tomato Paste Adulteration Using Conventional and Rapid Analytical Methods.
Sensors (Basel). 2020 Oct 24;20(21):6059. doi: 10.3390/s20216059.
Sensors (Basel). 2020.
PMID: 33114443
Free PMC article.
Preliminary Study for Inspecting Moisture Content, Dry Matter Content, and Firmness Parameters of Two Date Cultivars Using an NIR Hyperspectral Imaging System.
Ibrahim A, Alghannam A, Eissa A, Firtha F, Kaszab T, Kovacs Z, Helyes L.
Ibrahim A, et al. Among authors: kaszab t.
Front Bioeng Biotechnol. 2021 Oct 21;9:720630. doi: 10.3389/fbioe.2021.720630. eCollection 2021.
Front Bioeng Biotechnol. 2021.
PMID: 34746101
Free PMC article.
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No major differences found between the effects of microwave-based and conventional heat treatment methods on two different liquid foods.
Géczi G, Horváth M, Kaszab T, Alemany GG.
Géczi G, et al. Among authors: kaszab t.
PLoS One. 2013;8(1):e53720. doi: 10.1371/journal.pone.0053720. Epub 2013 Jan 16.
PLoS One. 2013.
PMID: 23341982
Free PMC article.
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Electronic Nose for Monitoring Odor Changes of Lactobacillus Species during Milk Fermentation and Rapid Selection of Probiotic Candidates.
Kovacs Z, Bodor Z, Zinia Zaukuu JL, Kaszab T, Bazar G, Tóth T, Mohácsi-Farkas C.
Kovacs Z, et al. Among authors: kaszab t.
Foods. 2020 Oct 26;9(11):1539. doi: 10.3390/foods9111539.
Foods. 2020.
PMID: 33114501
Free PMC article.
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Methods for Improving Image Quality and Reducing Data Load of NIR Hyperspectral Images.
Firtha F, Fekete A, Kaszab T, Gillay B, Nogula-Nagy M, Kovács Z, Kantor DB.
Firtha F, et al. Among authors: kaszab t.
Sensors (Basel). 2008 May 19;8(5):3287-3298. doi: 10.3390/s8053287.
Sensors (Basel). 2008.
PMID: 27879878
Free PMC article.
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