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Guidance in selecting analytical techniques for identification and quantification of non-intentionally added substances (NIAS) in food contact materials (FCMS).
Nerín C, Bourdoux S, Faust B, Gude T, Lesueur C, Simat T, Stoermer A, Van Hoek E, Oldring P. Nerín C, et al. Among authors: gude t. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2022 Mar;39(3):620-643. doi: 10.1080/19440049.2021.2012599. Epub 2022 Jan 26. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2022. PMID: 35081016
Migration of novel offset printing inks from cardboard packaging into food.
Richter T, Gude T, Simat T. Richter T, et al. Among authors: gude t. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2009 Dec;26(12):1574-80. doi: 10.1080/19440040903241952. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2009. PMID: 19753497