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Year | Number of Results |
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2012 | 1 |
2022 | 2 |
2023 | 4 |
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Sustainable plant-wearable sensors for on-site, rapid decentralized detection of pesticides toward precision agriculture and food safety.
Biomater Adv. 2023 Dec;155:213676. doi: 10.1016/j.bioadv.2023.213676. Epub 2023 Nov 4.
Biomater Adv. 2023.
PMID: 37944446
Beyond brewing: β-acid rich hop extract in the development of a multifunctional polylactic acid-based food packaging.
Arruda TR, Bernardes PC, Moraes ARFE, Marques CS, Pinheiro PF, de Oliveira TV, Ferreira SO, Naves EAA, Soares NFF.
Arruda TR, et al. Among authors: de oliveira tv.
Int J Biol Macromol. 2023 Feb 15;228:23-39. doi: 10.1016/j.ijbiomac.2022.12.191. Epub 2022 Dec 21.
Int J Biol Macromol. 2023.
PMID: 36565824
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Exposure to cellulose acetate films incorporated with garlic essential oil does not lead to homologous resistance in Listeria innocua ATCC 33090.
Marques CS, Arruda TR, Silva RRA, Ferreira ALV, Oliveira WLA, Rocha F, Mendes LA, de Oliveira TV, Vanetti MCD, Soares NFF.
Marques CS, et al. Among authors: de oliveira tv.
Food Res Int. 2022 Oct;160:111676. doi: 10.1016/j.foodres.2022.111676. Epub 2022 Jul 11.
Food Res Int. 2022.
PMID: 36076387
Free article.
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Herbicide and Cytogenotoxic Activity of Inclusion Complexes of Psidium gaudichaudianum Leaf Essential Oil and β-Caryophyllene on 2-Hydroxypropyl-β-cyclodextrin.
Mendes LA, Vasconcelos LC, Fontes MMP, Martins GS, Bergamin ADS, Silva MA, Silva RRA, Oliveira TV, Souza VGL, Ferreira MFDS, Teixeira RR, Lopes RP.
Mendes LA, et al. Among authors: oliveira tv.
Molecules. 2023 Aug 6;28(15):5909. doi: 10.3390/molecules28155909.
Molecules. 2023.
PMID: 37570879
Free PMC article.
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Active packaging: Development and characterization of polyvinyl alcohol (PVA) and nitrite film for pork preservation.
Souza RD, Lopes ER, Ramos EM, de Oliveira TV, de Oliveira CP.
Souza RD, et al. Among authors: de oliveira tv.
Food Chem. 2024 Mar 30;437(Pt 1):137811. doi: 10.1016/j.foodchem.2023.137811. Epub 2023 Oct 21.
Food Chem. 2024.
PMID: 37897828
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Behaviour of polydiacetylene vesicles under different conditions of temperature, pH and chemical components of milk.
Oliveira CP, Soares Nde F, Fontes EA, Oliveira TV, Filho AM.
Oliveira CP, et al. Among authors: oliveira tv.
Food Chem. 2012 Dec 1;135(3):1052-6. doi: 10.1016/j.foodchem.2012.05.076. Epub 2012 May 28.
Food Chem. 2012.
PMID: 22953823
Free article.
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