Tânia L.M. Stamford - Search Results

Year	Number of Results
2007	1
2009	2
2010	2
2011	4
2012	2
2013	1
2014	1
2015	3
2016	2
2018	1
2019	2
2020	2
2022	1
2023	1
2024	0

1

Physico-Chemical Characterization, Bioactive Compounds and Antioxidant Activity of Malay Apple [Syzygium malaccense (L.) Merr. & L.M. Perry].

Nunes PC, Aquino Jde S, Rockenbach II, Stamford TL. Nunes PC, et al. PLoS One. 2016 Jun 28;11(6):e0158134. doi: 10.1371/journal.pone.0158134. eCollection 2016. PLoS One. 2016. PMID: 27352306 Free PMC article.

2

Microbial biosurfactants as additives for food industries.

Campos JM, Stamford TL, Sarubbo LA, de Luna JM, Rufino RD, Banat IM. Campos JM, et al. Biotechnol Prog. 2013 Sep-Oct;29(5):1097-108. doi: 10.1002/btpr.1796. Epub 2013 Sep 10. Biotechnol Prog. 2013. PMID: 23956227 Review.

3

Reutilization of residual glycerin for the produce β-carotene by Rhodotorula minuta.

da Silva SRS, Stamford TCM, Albuquerque WWC, Vidal EE, Stamford TLM. da Silva SRS, et al. Biotechnol Lett. 2020 Mar;42(3):437-443. doi: 10.1007/s10529-020-02790-8. Epub 2020 Jan 14. Biotechnol Lett. 2020. PMID: 31933056

4

Malay apple (Syzygium malaccense) promotes changes in lipid metabolism and a hepatoprotective effect in rats fed a high-fat diet.

Nunes PC, Barbosa FKS, de Araújo Silva AKC, Dos Santos Lima M, Alves AF, de Magalhães Cordeiro AMT, Alcântara MA, de Albuquerque Meireles BRL, Branco Melo NFC, de Souza Aquino J, Stamford TLM. Nunes PC, et al. Food Res Int. 2022 May;155:110994. doi: 10.1016/j.foodres.2022.110994. Epub 2022 Feb 22. Food Res Int. 2022. PMID: 35400415

5

Antioxidant and Lipid-Lowering Effects of Buriti Oil (Mauritia flexuosa L.) Administered to Iron-Overloaded Rats.

de Souza Aquino J, Batista KS, Araujo-Silva G, Dos Santos DC, de Brito NJN, López JA, da Silva JA, das Graças Almeida M, Pincheira CG, Magnani M, de Pontes Pessoa DCN, Stamford TLM. de Souza Aquino J, et al. Molecules. 2023 Mar 13;28(6):2585. doi: 10.3390/molecules28062585. Molecules. 2023. PMID: 36985557 Free PMC article.

6

Potential of chitosan from Mucor rouxxi UCP064 as alternative natural compound to inhibit Listeria monocytogenes.

Bento RA, Stamford TL, de Campos-Takaki GM, Stamford TC, de Souza EL. Bento RA, et al. Among authors: stamford tl. Braz J Microbiol. 2009 Jul;40(3):583-9. doi: 10.1590/S1517-838220090003000022. Epub 2009 Sep 1. Braz J Microbiol. 2009. PMID: 24031403 Free PMC article.

7

Vitamin E in human serum and colostrum under fasting and postprandial conditions.

Dimenstein R, Medeiros AC, Cunha LR, Araújo KF, Dantas JC, Macedo TM, Stamford TL. Dimenstein R, et al. Among authors: stamford tl. J Pediatr (Rio J). 2010 Jul-Aug;86(4):345-8. doi: 10.2223/JPED.1971. J Pediatr (Rio J). 2010. PMID: 20711541 English, Portuguese.

8

Inhibition of Listeria monocytogenes by Melaleuca alternifolia (tea tree) essential oil in ground beef.

Silva CS, Figueiredo HM, Stamford TLM, Silva LHMD. Silva CS, et al. Int J Food Microbiol. 2019 Mar 16;293:79-86. doi: 10.1016/j.ijfoodmicro.2019.01.004. Epub 2019 Jan 11. Int J Food Microbiol. 2019. PMID: 30665066

9

The cytotoxic effect of essential oils from Origanum vulgare L. and/or Rosmarinus officinalis L. on Aeromonas hydrophila.

Azerêdo GA, Stamford TL, Figueiredo RC, Souza EL. Azerêdo GA, et al. Foodborne Pathog Dis. 2012 Apr;9(4):298-304. doi: 10.1089/fpd.2011.1047. Epub 2012 Feb 2. Foodborne Pathog Dis. 2012. PMID: 22300224

10

Physico-chemical characteristics and functional properties of chitin and chitosan produced by Mucor circinelloides using yam bean as substrate.

Fai AE, Stamford TC, Stamford-Arnaud TM, Santa-Cruz PD, da Silva MC, Campos-Takaki GM, Stamford TL. Fai AE, et al. Among authors: stamford tl. Molecules. 2011 Aug 23;16(8):7143-54. doi: 10.3390/molecules16087143. Molecules. 2011. PMID: 21862956 Free PMC article.

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