Suyi Zhang - Search Results

Year	Number of Results
2010	2
2011	3
2012	3
2013	2
2014	3
2015	1
2016	1
2017	1
2018	3
2019	1
2020	7
2021	8
2022	12
2023	23
2024	10

1

Zhang S, Seymour B. Zhang S, et al. Curr Biol. 2014 Sep 22;24(18):R930-R935. doi: 10.1016/j.cub.2014.07.010. Curr Biol. 2014. PMID: 25247372 Free article. Review.

2

Computational and neural mechanisms of statistical pain learning.

Mancini F, Zhang S, Seymour B. Mancini F, et al. Among authors: zhang s. Nat Commun. 2022 Nov 3;13(1):6613. doi: 10.1038/s41467-022-34283-9. Nat Commun. 2022. PMID: 36329014 Free PMC article.

3

Solibacillus daqui sp. nov., isolated from high-temperature Daqu.

Liang Y, Shi W, Wu LH, Zhang XJ, Chai LJ, Liu GQ, Zheng L, Wang ST, Zhang SY, Chen FW, Shen CH, Xu ZH, Lu ZM. Liang Y, et al. Int J Syst Evol Microbiol. 2023 Nov;73(11). doi: 10.1099/ijsem.0.006109. Int J Syst Evol Microbiol. 2023. PMID: 37916708

4

Artificial intelligence-based approaches for traditional fermented alcoholic beverages' development: review and prospect.

Yu H, Liu S, Qin H, Zhou Z, Zhao H, Zhang S, Mao J. Yu H, et al. Among authors: zhang s. Crit Rev Food Sci Nutr. 2024;64(10):2879-2889. doi: 10.1080/10408398.2022.2128034. Epub 2022 Oct 31. Crit Rev Food Sci Nutr. 2024. PMID: 36310425 Review.

5

Pattern-recognizing-assisted detection of mildewed wheat by Dyes/Dyes-Cu-MOF paper-based colorimetric sensor array.

Liu X, Huo D, Li J, Ma Y, Liu H, Luo H, Zhang S, Luo X, Hou C. Liu X, et al. Among authors: zhang s. Food Chem. 2023 Jul 30;415:135525. doi: 10.1016/j.foodchem.2023.135525. Epub 2023 Jan 21. Food Chem. 2023. PMID: 36870207

6

An artificial pathway for trans-4-hydroxy-L-pipecolic acid production from L-lysine in Escherichia coli.

Cheng J, Luo Z, Wang B, Yan L, Zhang S, Zhang J, Lu Y, Wang W. Cheng J, et al. Among authors: zhang s. Biosci Biotechnol Biochem. 2022 Sep 23;86(10):1476-1481. doi: 10.1093/bbb/zbac118. Biosci Biotechnol Biochem. 2022. PMID: 35998310

7

Colorimetric sensor arrays for the differentiation of baijiu based on amino-acid-modified gold nanoparticles.

Jia J, Zhang S, Ma L, Zheng L, Yu S, Shen C, Fu H, Wang S, She Y. Jia J, et al. Among authors: zhang s. Sci Rep. 2022 Nov 3;12(1):18596. doi: 10.1038/s41598-022-21234-z. Sci Rep. 2022. PMID: 36329105 Free PMC article.

8

Exploring major variable factors influencing flavor and microbial characteristics of upper jiupei.

Liu S, Ren D, Qin H, Yin Q, Yang Y, Liu T, Zhang S, Mao J. Liu S, et al. Among authors: zhang s. Food Res Int. 2023 Oct;172:113057. doi: 10.1016/j.foodres.2023.113057. Epub 2023 May 27. Food Res Int. 2023. PMID: 37689852

9

PeGRF6-PeGIF1 complex regulates cell proliferation in the leaf of Phalaenopsis equestris.

Ma C, Dai X, He G, Wu Y, Yang Y, Zhang S, Lou Y, Ming F. Ma C, et al. Among authors: zhang s. Plant Physiol Biochem. 2023 Mar;196:683-694. doi: 10.1016/j.plaphy.2023.02.026. Epub 2023 Feb 16. Plant Physiol Biochem. 2023. PMID: 36801773

10

The control of tonic pain by active relief learning.

Zhang S, Mano H, Lee M, Yoshida W, Kawato M, Robbins TW, Seymour B. Zhang S, et al. Elife. 2018 Feb 27;7:e31949. doi: 10.7554/eLife.31949. Elife. 2018. PMID: 29482716 Free PMC article.

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