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Nettle-Leaf Extract Derived ZnO/CuO Nanoparticle-Biopolymer-Based Antioxidant and Antimicrobial Nanocomposite Packaging Films and Their Impact on Extending the Post-Harvest Shelf Life of Guava Fruit.
Biomolecules. 2021 Feb 5;11(2):224. doi: 10.3390/biom11020224.
Biomolecules. 2021.
PMID: 33562547
Free PMC article.
Effect of calcium on cold storage and post-storage quality of peach.
Gupta N, Jawandha SK, Gill PS.
Gupta N, et al. Among authors: jawandha sk.
J Food Sci Technol. 2011 Apr;48(2):225-9. doi: 10.1007/s13197-010-0116-z. Epub 2010 Oct 31.
J Food Sci Technol. 2011.
PMID: 23572738
Free PMC article.
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Composite coatings of beeswax + naphthalene acetic acid preserved fruit quality and antioxidants in stored lemon fruits.
Kaur J, Jawandha SK, Gill PS, Jan Z, Grewal SK.
Kaur J, et al. Among authors: jawandha sk.
Food Sci Biotechnol. 2023 Jun 20;33(3):589-598. doi: 10.1007/s10068-023-01364-4. eCollection 2024 Feb.
Food Sci Biotechnol. 2023.
PMID: 38274194
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