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Year | Number of Results |
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2021 | 2 |
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Page 1
Resistance of Black Aspergilli Species from Grape Vineyards to SDHI, QoI, DMI, and Phenylpyrrole Fungicides.
J Fungi (Basel). 2023 Feb 7;9(2):221. doi: 10.3390/jof9020221.
J Fungi (Basel). 2023.
PMID: 36836335
Free PMC article.
Grapevine Trunk Diseases in Greece: Disease Incidence and Fungi Involved in Discrete Geographical Zones and Varieties.
Testempasis SI, Markakis EA, Tavlaki GI, Soultatos SK, Tsoukas C, Gkizi D, Tzima AK, Paplomatas E, Karaoglanidis GS.
Testempasis SI, et al.
J Fungi (Basel). 2023 Dec 20;10(1):2. doi: 10.3390/jof10010002.
J Fungi (Basel). 2023.
PMID: 38276018
Free PMC article.
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Correction to: Grapevine wood microbiome analysis identifies key fungal pathogens and potential interactions with the bacterial community implicated in grapevine trunk disease appearance.
Bekris F, Vasileiadis S, Papadopoulou E, Samaras A, Testempasis S, Gkizi D, Tavlaki G, Tzima A, Paplomatas E, Markakis E, Karaoglanidis G, Papadopoulou KK, Karpouzas DG.
Bekris F, et al. Among authors: testempasis s.
Environ Microbiome. 2022 Mar 7;17(1):11. doi: 10.1186/s40793-022-00405-5.
Environ Microbiome. 2022.
PMID: 35255987
Free PMC article.
No abstract available.
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Unraveling Interactions of the Necrotrophic Fungal Species Botrytis cinerea With 1-Methylcyclopropene or Ozone-Treated Apple Fruit Using Proteomic Analysis.
Testempasis S, Tanou G, Minas I, Samiotaki M, Molassiotis A, Karaoglanidis G.
Testempasis S, et al.
Front Plant Sci. 2021 Mar 10;12:644255. doi: 10.3389/fpls.2021.644255. eCollection 2021.
Front Plant Sci. 2021.
PMID: 33777080
Free PMC article.
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Grapevine wood microbiome analysis identifies key fungal pathogens and potential interactions with the bacterial community implicated in grapevine trunk disease appearance.
Bekris F, Vasileiadis S, Papadopoulou E, Samaras A, Testempasis S, Gkizi D, Tavlaki G, Tzima A, Paplomatas E, Markakis E, Karaoglanidis G, Papadopoulou KK, Karpouzas DG.
Bekris F, et al. Among authors: testempasis s.
Environ Microbiome. 2021 Dec 4;16(1):23. doi: 10.1186/s40793-021-00390-1.
Environ Microbiome. 2021.
PMID: 34863281
Free PMC article.
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Determination of mycotoxins in pomegranate fruits and juices using a QuEChERS-based method.
Myresiotis CK, Testempasis S, Vryzas Z, Karaoglanidis GS, Papadopoulou-Mourkidou E.
Myresiotis CK, et al. Among authors: testempasis s.
Food Chem. 2015 Sep 1;182:81-8. doi: 10.1016/j.foodchem.2015.02.141. Epub 2015 Mar 6.
Food Chem. 2015.
PMID: 25842312
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Identification and mycotoxigenic capacity of fungi associated with pre- and postharvest fruit rots of pomegranates in Greece and Cyprus.
Kanetis L, Testempasis S, Goulas V, Samuel S, Myresiotis C, Karaoglanidis GS.
Kanetis L, et al. Among authors: testempasis s.
Int J Food Microbiol. 2015 Sep 2;208:84-92. doi: 10.1016/j.ijfoodmicro.2015.05.015. Epub 2015 May 29.
Int J Food Microbiol. 2015.
PMID: 26057112
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