Search Page
Save citations to file
Email citations
Send citations to clipboard
Add to Collections
Add to My Bibliography
Create a file for external citation management software
Your saved search
Your RSS Feed
Filters
Results by year
Table representation of search results timeline featuring number of search results per year.
Year | Number of Results |
---|---|
2020 | 1 |
2022 | 2 |
2024 | 0 |
Search Results
3 results
Results by year
Filters applied: . Clear all
It looks like you are searching for an author.
Results are currently sorted by Best Match. To see the newest results first,
change the sort order to Most Recent.
Page 1
Comparative Evaluation of Juices from Red-Fleshed Apples after Production with Different Dejuicing Systems and Subsequent Storage.
Molecules. 2022 Apr 11;27(8):2459. doi: 10.3390/molecules27082459.
Molecules. 2022.
PMID: 35458664
Free PMC article.
The film-forming Pichia spp. in a winemaker's toolbox: A simple isolation procedure and their performance in a mixed-culture fermentation of Vitis vinifera L. cv. Gewürztraminer must.
Scansani S, van Wyk N, Nader KB, Beisert B, Brezina S, Fritsch S, Semmler H, Pasch L, Pretorius IS, von Wallbrunn C, Schnell S, Rauhut D.
Scansani S, et al.
Int J Food Microbiol. 2022 Mar 16;365:109549. doi: 10.1016/j.ijfoodmicro.2022.109549. Epub 2022 Jan 19.
Int J Food Microbiol. 2022.
PMID: 35074659
Item in Clipboard
The Impact of Chitosan on the Chemical Composition of Wines Fermented with Schizosaccharomyces pombe and Saccharomyces cerevisiae.
Scansani S, Rauhut D, Brezina S, Semmler H, Benito S.
Scansani S, et al.
Foods. 2020 Oct 9;9(10):1423. doi: 10.3390/foods9101423.
Foods. 2020.
PMID: 33050127
Free PMC article.
Item in Clipboard
Cite
Cite