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Amino acid requirements for laying hens: a comprehensive review.
Macelline SP, Toghyani M, Chrystal PV, Selle PH, Liu SY. Macelline SP, et al. Among authors: liu sy. Poult Sci. 2021 May;100(5):101036. doi: 10.1016/j.psj.2021.101036. Epub 2021 Feb 10. Poult Sci. 2021. PMID: 33770542 Free PMC article. Review.
Dietary crude protein concentrations, feed grains, and whey protein interactively influence apparent digestibility coefficients of amino acids, protein, starch, and performance of broiler chickens.
Greenhalgh S, Lemme A, Dorigam JCP, Chrystal PV, Macelline SP, Liu SY, Selle PH. Greenhalgh S, et al. Among authors: liu sy. Poult Sci. 2022 Nov;101(11):102131. doi: 10.1016/j.psj.2022.102131. Epub 2022 Aug 22. Poult Sci. 2022. PMID: 36115254 Free PMC article.
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