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Page 1
Dynamic Changes in Anthocyanin Accumulation and Cellular Antioxidant Activities in Two Varieties of Grape Berries during Fruit Maturation under Different Climates.
Molecules. 2022 Jan 7;27(2):384. doi: 10.3390/molecules27020384.
Molecules. 2022.
PMID: 35056697
Free PMC article.
Transcriptome and metabolome reveal the effects of three canopy types on the flavonoids and phenolic acids in 'Merlot' (Vitis vinifera L.) berry pericarp.
Han SA, Xie H, Wang M, Zhang JG, Xu YH, Zhu XH, Caikasimu A, Zhou XW, Mai SL, Pan MQ, Zhang W.
Han SA, et al.
Food Res Int. 2023 Jan;163:112196. doi: 10.1016/j.foodres.2022.112196. Epub 2022 Nov 19.
Food Res Int. 2023.
PMID: 36596135
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Comprehensive metabolomics-based analysis of sugar composition and content in berries of 18 grape varieties.
Zhong H, Yadav V, Wen Z, Zhou X, Wang M, Han S, Pan M, Zhang C, Zhang F, Wu X.
Zhong H, et al. Among authors: han s.
Front Plant Sci. 2023 Jun 9;14:1200071. doi: 10.3389/fpls.2023.1200071. eCollection 2023.
Front Plant Sci. 2023.
PMID: 37360706
Free PMC article.
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Comparative phenotypic and transcriptomic analysis of Victoria and flame seedless grape cultivars during berry ripening.
Zhong H, Zhang F, Pan M, Wu X, Zhang W, Han S, Xie H, Zhou X, Wang M, Ai CM, He T.
Zhong H, et al. Among authors: han s.
FEBS Open Bio. 2020 Dec;10(12):2616-2630. doi: 10.1002/2211-5463.12996. Epub 2020 Nov 4.
FEBS Open Bio. 2020.
PMID: 33090714
Free PMC article.
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Effects of fruit tree canopy shading on grain filling of intercropping winter wheat.
Zhang W, Han SA, Wang M, Alemujiang A, Pan MQ, Aiermaike CA, Zhang P, Xie H.
Zhang W, et al.
Ying Yong Sheng Tai Xue Bao. 2021 Jul;32(7):2458-2468. doi: 10.13287/j.1001-9332.202107.028.
Ying Yong Sheng Tai Xue Bao. 2021.
PMID: 34313064
English.
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