Shiyun Lai - Search Results

Year	Number of Results
2011	1
2012	2
2014	2
2015	2
2016	2
2017	2
2018	1
2020	1
2021	2
2023	1
2024	1

1

Characterization and determination of casein glycomacropeptide in dairy products by UHPLC-MS/MS based on its characteristic peptide.

Chen Q, Lai S, Dong L, Liu Y, Pan D, Wu Z, Wu Z, Zhou Y, Ren Y, Zhang J, Liu L, Liu L. Chen Q, et al. Among authors: lai s. Food Chem. 2024 Jan 1;430:137049. doi: 10.1016/j.foodchem.2023.137049. Epub 2023 Aug 1. Food Chem. 2024. PMID: 37544157

2

Risk assessment of dietary exposure to phytosterol oxidation products from baked food in China.

Hu Y, Wang M, Huang W, Yang G, Lou T, Lai S, Lu B, Zheng L. Hu Y, et al. Among authors: lai s. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2018 Feb;35(2):200-210. doi: 10.1080/19440049.2017.1382727. Epub 2017 Oct 25. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2018. PMID: 28934005

3

Quantitative determination of osteopontin in bovine, buffalo, yak, sheep and goat milk by Ultra-high performance liquid chromatography-tandem mass spectrometry and stable isotope dimethyl labeling.

Hu B, Zhang J, Jiang Y, Tong W, Lai S, Ren Y. Hu B, et al. Among authors: lai s. Food Chem. 2021 May 1;343:128489. doi: 10.1016/j.foodchem.2020.128489. Epub 2020 Oct 29. Food Chem. 2021. PMID: 33153809

4

Longitudinal Changes in the Concentration of Major Human Milk Proteins in the First Six Months of Lactation and Their Effects on Infant Growth.

Zhang J, Zhao A, Lai S, Yuan Q, Jia X, Wang P, Zhang Y. Zhang J, et al. Among authors: lai s. Nutrients. 2021 Apr 27;13(5):1476. doi: 10.3390/nu13051476. Nutrients. 2021. PMID: 33925556 Free PMC article.

5

A combined tryptic peptide and winged peptide internal standard approach for the determination of α-lactalbumin in dairy products by ultra high performance liquid chromatography with tandem mass spectrometry.

Lai S, Zhang J, Zhang Y, Chen Q, Huang B, Ren Y. Lai S, et al. J Sep Sci. 2015 May;38(10):1800-6. doi: 10.1002/jssc.201401279. Epub 2015 May 5. J Sep Sci. 2015. PMID: 25755204

6

Quantitative analysis of cow whole milk and whey powder adulteration percentage in goat and sheep milk products by isotopic dilution-ultra-high performance liquid chromatography-tandem mass spectrometry.

Ke X, Zhang J, Lai S, Chen Q, Zhang Y, Jiang Y, Mo W, Ren Y. Ke X, et al. Among authors: lai s. Anal Bioanal Chem. 2017 Jan;409(1):213-224. doi: 10.1007/s00216-016-9987-9. Epub 2016 Oct 19. Anal Bioanal Chem. 2017. PMID: 27761616

7

Determination of bovine lactoferrin in dairy products by ultra-high performance liquid chromatography-tandem mass spectrometry based on tryptic signature peptides employing an isotope-labeled winged peptide as internal standard.

Zhang J, Lai S, Cai Z, Chen Q, Huang B, Ren Y. Zhang J, et al. Among authors: lai s. Anal Chim Acta. 2014 Jun 4;829:33-9. doi: 10.1016/j.aca.2014.04.025. Epub 2014 Apr 24. Anal Chim Acta. 2014. PMID: 24856400

8

Simultaneous quantification of α-lactalbumin and β-casein in human milk using ultra-performance liquid chromatography with tandem mass spectrometry based on their signature peptides and winged isotope internal standards.

Chen Q, Zhang J, Ke X, Lai S, Li D, Yang J, Mo W, Ren Y. Chen Q, et al. Among authors: lai s. Biochim Biophys Acta. 2016 Sep;1864(9):1122-1127. doi: 10.1016/j.bbapap.2016.06.006. Epub 2016 Jun 11. Biochim Biophys Acta. 2016. PMID: 27295510

9

Quantification of bovine β-casein allergen in baked foodstuffs based on ultra-performance liquid chromatography with tandem mass spectrometry.

Chen Q, Zhang J, Ke X, Lai S, Tao B, Yang J, Mo W, Ren Y. Chen Q, et al. Among authors: lai s. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2015;32(1):25-34. doi: 10.1080/19440049.2014.990994. Epub 2014 Dec 15. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2015. PMID: 25413212 Free PMC article.

10

Multiple reaction monitoring-based determination of bovine α-lactalbumin in infant formulas and whey protein concentrates by ultra-high performance liquid chromatography-tandem mass spectrometry using tryptic signature peptides and synthetic peptide standards.

Zhang J, Lai S, Zhang Y, Huang B, Li D, Ren Y. Zhang J, et al. Among authors: lai s. Anal Chim Acta. 2012 May 21;727:47-53. doi: 10.1016/j.aca.2012.03.034. Epub 2012 Mar 29. Anal Chim Acta. 2012. PMID: 22541822

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