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Chemoprotective and antiobesity effects of tocols from seed oil of Maqui-berry: Their antioxidative and digestive enzyme inhibition potential.
Bastías-Montes JM, Monterrosa K, Muñoz-Fariña O, García O, Acuña-Nelson SM, Vidal-San Martín C, Quevedo-Leon R, Kubo I, Avila-Acevedo JG, Domiguez-Lopez M, Wei ZJ, Thakur K, Cespedes-Acuña CL. Bastías-Montes JM, et al. Among authors: acuna nelson sm. Food Chem Toxicol. 2020 Feb;136:111036. doi: 10.1016/j.fct.2019.111036. Epub 2019 Dec 17. Food Chem Toxicol. 2020. PMID: 31862287
Improving the Composition and Bioactivity of Cocoa (Theobroma cacao L.) Bean Shell Extract by Choline Chloride-Lactic Acid Natural Deep Eutectic Solvent Extraction Assisted by Pulsed Electric Field Pre-Treatment.
Benítez-Correa E, Bastías-Montes JM, Nelson SA, Iznaga TB, Wong MP, Muñoz-Fariña O. Benítez-Correa E, et al. Among authors: nelson sa. Plant Foods Hum Nutr. 2024 Mar 22. doi: 10.1007/s11130-024-01163-0. Online ahead of print. Plant Foods Hum Nutr. 2024. PMID: 38517668