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Chemoprotective and antiobesity effects of tocols from seed oil of Maqui-berry: Their antioxidative and digestive enzyme inhibition potential.
Food Chem Toxicol. 2020 Feb;136:111036. doi: 10.1016/j.fct.2019.111036. Epub 2019 Dec 17.
Food Chem Toxicol. 2020.
PMID: 31862287
Improving the Composition and Bioactivity of Cocoa (Theobroma cacao L.) Bean Shell Extract by Choline Chloride-Lactic Acid Natural Deep Eutectic Solvent Extraction Assisted by Pulsed Electric Field Pre-Treatment.
Benítez-Correa E, Bastías-Montes JM, Nelson SA, Iznaga TB, Wong MP, Muñoz-Fariña O.
Benítez-Correa E, et al. Among authors: nelson sa.
Plant Foods Hum Nutr. 2024 Mar 22. doi: 10.1007/s11130-024-01163-0. Online ahead of print.
Plant Foods Hum Nutr. 2024.
PMID: 38517668
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Effect of choline chloride-based deep eutectic solvents on polyphenols extraction from cocoa (Theobroma cacao L.) bean shells and antioxidant activity of extracts.
Benítez-Correa E, Bastías-Montes JM, Acuña-Nelson S, Muñoz-Fariña O.
Benítez-Correa E, et al. Among authors: acuna nelson s.
Curr Res Food Sci. 2023 Oct 6;7:100614. doi: 10.1016/j.crfs.2023.100614. eCollection 2023.
Curr Res Food Sci. 2023.
PMID: 37840695
Free PMC article.
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