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Table representation of search results timeline featuring number of search results per year.

Year Number of Results
1998 1
2002 1
2003 1
2004 3
2006 1
2007 5
2008 2
2009 1
2011 2
2012 1
2014 2
2015 1
2016 2
2017 4
2019 3
2020 1
2021 1
2022 1
2024 0

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29 results

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Page 1
Sweetness prediction of natural compounds.
Chéron JB, Casciuc I, Golebiowski J, Antonczak S, Fiorucci S. Chéron JB, et al. Among authors: antonczak s. Food Chem. 2017 Apr 15;221:1421-1425. doi: 10.1016/j.foodchem.2016.10.145. Epub 2016 Nov 3. Food Chem. 2017. PMID: 27979110
Allosteric Modulation Mechanism of the mGluR5 Transmembrane Domain.
Cong X, Chéron JB, Golebiowski J, Antonczak S, Fiorucci S. Cong X, et al. Among authors: antonczak s. J Chem Inf Model. 2019 Jun 24;59(6):2871-2878. doi: 10.1021/acs.jcim.9b00045. Epub 2019 May 3. J Chem Inf Model. 2019. PMID: 31025859
The anatomy of mammalian sweet taste receptors.
Chéron JB, Golebiowski J, Antonczak S, Fiorucci S. Chéron JB, et al. Among authors: antonczak s. Proteins. 2017 Feb;85(2):332-341. doi: 10.1002/prot.25228. Epub 2017 Jan 5. Proteins. 2017. PMID: 27936499
G protein-coupled odorant receptors: From sequence to structure.
de March CA, Kim SK, Antonczak S, Goddard WA 3rd, Golebiowski J. de March CA, et al. Among authors: antonczak s. Protein Sci. 2015 Sep;24(9):1543-8. doi: 10.1002/pro.2717. Epub 2015 Jun 22. Protein Sci. 2015. PMID: 26044705 Free PMC article.
29 results