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Page 1
Physical properties, storage stability, and consumer acceptability for sourdough bread produced using encapsulated kombucha sourdough starter culture.
J Food Sci. 2020 Aug;85(8):2286-2295. doi: 10.1111/1750-3841.15302. Epub 2020 Jul 20.
J Food Sci. 2020.
PMID: 32691422
Vital parameters for high gamma-aminobutyric acid (GABA) production by an industrial soy sauce koji Aspergillus oryzae NSK in submerged-liquid fermentation.
Wan-Mohtar WAAQI, Ab Kadir S, Halim-Lim SA, Ilham Z, Hajar-Azhari S, Saari N.
Wan-Mohtar WAAQI, et al. Among authors: halim lim sa.
Food Sci Biotechnol. 2019 Mar 22;28(6):1747-1757. doi: 10.1007/s10068-019-00602-y. eCollection 2019 Dec.
Food Sci Biotechnol. 2019.
PMID: 31807347
Free PMC article.
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Water Quality Assessment and Decolourisation of Contaminated Ex-Mining Lake Water Using Bioreactor Dye-Eating Fungus (BioDeF) System: A Real Case Study.
Hanafiah ZM, Azmi AR, Wan-Mohtar WAAQI, Olivito F, Golemme G, Ilham Z, Jamaludin AA, Razali N, Halim-Lim SA, Wan Mohtar WHM.
Hanafiah ZM, et al. Among authors: halim lim sa.
Toxics. 2024 Jan 11;12(1):60. doi: 10.3390/toxics12010060.
Toxics. 2024.
PMID: 38251015
Free PMC article.
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Fruiting-body-base flour from an Oyster mushroom waste in the development of antioxidative chicken patty.
Wan-Mohtar WAAQI, Halim-Lim SA, Kamarudin NZ, Rukayadi Y, Abd Rahim MH, Jamaludin AA, Ilham Z.
Wan-Mohtar WAAQI, et al. Among authors: halim lim sa.
J Food Sci. 2020 Oct;85(10):3124-3133. doi: 10.1111/1750-3841.15402. Epub 2020 Aug 29.
J Food Sci. 2020.
PMID: 32860235
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Antifungal-demelanizing properties and RAW264.7 macrophages stimulation of glucan sulfate from the mycelium of the mushroom Ganoderma lucidum.
Wan-Mohtar WAAQI, Viegelmann C, Klaus A, Lim SAH.
Wan-Mohtar WAAQI, et al. Among authors: lim sah.
Food Sci Biotechnol. 2017 Feb 28;26(1):159-165. doi: 10.1007/s10068-017-0021-6. eCollection 2017.
Food Sci Biotechnol. 2017.
PMID: 30263523
Free PMC article.
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Evaluation of commercial soy sauce koji strains of Aspergillus oryzae for γ-aminobutyric acid (GABA) production.
Ab Kadir S, Wan-Mohtar WA, Mohammad R, Abdul Halim Lim S, Sabo Mohammed A, Saari N.
Ab Kadir S, et al. Among authors: abdul halim lim s.
J Ind Microbiol Biotechnol. 2016 Oct;43(10):1387-95. doi: 10.1007/s10295-016-1828-5. Epub 2016 Aug 19.
J Ind Microbiol Biotechnol. 2016.
PMID: 27541157
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