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Diversifying meat consumption patterns: consumers' self-reported past behaviour and intentions for change.
Meat Sci. 2012 Sep;92(1):71-7. doi: 10.1016/j.meatsci.2012.04.014. Epub 2012 Apr 16.
Meat Sci. 2012.
PMID: 22560481
Heterogeneous risk perceptions: the case of poultry meat purchase intentions in Finland.
Heikkilä J, Pouta E, Forsman-Hugg S, Mäkelä J.
Heikkilä J, et al. Among authors: forsman hugg s.
Int J Environ Res Public Health. 2013 Oct 11;10(10):4925-43. doi: 10.3390/ijerph10104925.
Int J Environ Res Public Health. 2013.
PMID: 24157513
Free PMC article.
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