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Chitosan Nanoparticles Containing Lipoic Acid with Antioxidant Properties as a Potential Nutritional Supplement.
Animals (Basel). 2022 Feb 10;12(4):417. doi: 10.3390/ani12040417.
Animals (Basel). 2022.
PMID: 35203125
Free PMC article.
Isolation of bacterial consortia with probiotic potential from the rumen of tropical calves.
Rodríguez-González S, González-Dávalos L, Robles-Rodríguez C, Lozano-Flores C, Varela-Echavarría A, Shimada A, Mora-Izaguirre O.
Rodríguez-González S, et al.
J Anim Physiol Anim Nutr (Berl). 2023 Jan;107(1):62-76. doi: 10.1111/jpn.13699. Epub 2022 Mar 7.
J Anim Physiol Anim Nutr (Berl). 2023.
PMID: 35253270
Free PMC article.
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Improvement of physico-chemical properties and phenolic compounds bioavailability by concentrating dietary fiber of peach (Prunus persica) juice by-product.
Rodríguez-González S, Pérez-Ramírez IF, Castaño-Tostado E, Amaya-Llano S, Rodríguez-García ME, Reynoso-Camacho R.
Rodríguez-González S, et al.
J Sci Food Agric. 2018 Jun;98(8):3109-3118. doi: 10.1002/jsfa.8812. Epub 2018 Jan 22.
J Sci Food Agric. 2018.
PMID: 29210447
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