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Page 1
Use of cyclodextrins to recover catechin and epicatechin from red grape pomace.
López-Miranda S, Serrano-Martínez A, Hernández-Sánchez P, Guardiola L, Pérez-Sánchez H, Fortea I, Gabaldón JA, Núñez-Delicado E. López-Miranda S, et al. Food Chem. 2016 Jul 15;203:379-385. doi: 10.1016/j.foodchem.2016.02.100. Epub 2016 Feb 15. Food Chem. 2016. PMID: 26948628
Effect of Potassium Permanganate, Ultraviolet Radiation and Titanium Oxide as Ethylene Scavengers on Preservation of Postharvest Quality and Sensory Attributes of Broccoli Stored with Tomatoes.
Alonso-Salinas R, López-Miranda S, González-Báidez A, Pérez-López AJ, Noguera-Artiaga L, Núñez-Delicado E, Carbonell-Barrachina Á, Acosta-Motos JR. Alonso-Salinas R, et al. Among authors: lopez miranda s. Foods. 2023 Jun 20;12(12):2418. doi: 10.3390/foods12122418. Foods. 2023. PMID: 37372629 Free PMC article.
Encapsulation of finasteride with native and modified γ-cyclodextrins. Extensive characterization of the complexes.
González-Louzao R, Lucas-Abellán C, Pérez-Sánchez H, Pedro Cerón-Carrasco J, Antonio Gabaldón J, López-Miranda S, Josefa Yáñez-Gascón M, Asín-Llorca M, Núñez-Delicado E. González-Louzao R, et al. Among authors: lopez miranda s. Int J Pharm. 2020 Sep 25;587:119619. doi: 10.1016/j.ijpharm.2020.119619. Epub 2020 Jul 18. Int J Pharm. 2020. PMID: 32693287
Adsorption Properties of β- and Hydroxypropyl-β-Cyclodextrins Cross-Linked with Epichlorohydrin in Aqueous Solution. A Sustainable Recycling Strategy in Textile Dyeing Process.
Pellicer JA, Rodríguez-López MI, Fortea MI, Lucas-Abellán C, Mercader-Ros MT, López-Miranda S, Gómez-López VM, Semeraro P, Cosma P, Fini P, Franco E, Ferrándiz M, Pérez E, Ferrándiz M, Núñez-Delicado E, Gabaldón JA. Pellicer JA, et al. Among authors: lopez miranda s. Polymers (Basel). 2019 Feb 2;11(2):252. doi: 10.3390/polym11020252. Polymers (Basel). 2019. PMID: 30960236 Free PMC article.
Thorough characterization and stability of HP-β-cyclodextrin thymol inclusion complexes prepared by microwave technology: A required approach to a successful application in food industry.
Rodríguez-López MI, Mercader-Ros MT, López-Miranda S, Pellicer JA, Pérez-Garrido A, Pérez-Sánchez H, Núñez-Delicado E, Gabaldón JA. Rodríguez-López MI, et al. Among authors: lopez miranda s. J Sci Food Agric. 2019 Feb;99(3):1322-1333. doi: 10.1002/jsfa.9307. Epub 2018 Oct 10. J Sci Food Agric. 2019. PMID: 30094851