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Effect of expiry date communication on acceptability and waste of fresh-cut lettuce during storage at different temperatures.
Food Res Int. 2019 Feb;116:1121-1125. doi: 10.1016/j.foodres.2018.09.056. Epub 2018 Sep 28.
Food Res Int. 2019.
PMID: 30716896
Reformulation and food combination as strategies to modulate glycaemia: the case of apple pomace containing biscuits administered with apple juice to healthy rats.
Alongi M, Verardo G, Gorassini A, Sillani S, Degrassi C, Anese M.
Alongi M, et al. Among authors: sillani s.
Int J Food Sci Nutr. 2021 Mar;72(2):174-183. doi: 10.1080/09637486.2020.1786025. Epub 2020 Jun 28.
Int J Food Sci Nutr. 2021.
PMID: 32597255
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