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Page 1
Detection of Peanut Traces in Food by an Official Food Safety Laboratory.
Foods. 2022 Feb 23;11(5):643. doi: 10.3390/foods11050643.
Foods. 2022.
PMID: 35267276
Free PMC article.
Performance Evaluation of a Commercial Real-Time PCR Method for the Detection of Lupin Traces in Food.
Tramuta C, Decastelli L, Ingravalle F, Barcucci E, Fragassi S, Bianchi DM.
Tramuta C, et al. Among authors: fragassi s.
Foods. 2024 Feb 17;13(4):609. doi: 10.3390/foods13040609.
Foods. 2024.
PMID: 38397586
Free PMC article.
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Undeclared allergenic ingredients in foods from animal origin: survey of an Italian region's food market, 2007-2009.
Decastelli L, Gallina S, Manila Bianchi D, Fragassi S, Restani P.
Decastelli L, et al. Among authors: fragassi s.
Food Addit Contam Part B Surveill. 2012;5(3):160-4. doi: 10.1080/19393210.2012.679318. Epub 2012 May 14.
Food Addit Contam Part B Surveill. 2012.
PMID: 24779780
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Food Allergens: State of the Art in Piedmont Region in the Period 2011-2012.
Barbaro A, Rubinetti F, Crisafulli AG, Radaelli MC, Chiavacci L, Bianchi DM, Adriano D, Zuccon F, Fragassi S, Buonincontro G, Vencia W, Decastelli L.
Barbaro A, et al. Among authors: fragassi s.
Ital J Food Saf. 2014 Jun 6;3(2):1700. doi: 10.4081/ijfs.2014.1700. eCollection 2014 Apr 17.
Ital J Food Saf. 2014.
PMID: 27800342
Free PMC article.
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