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Responses of Nigella sativa L. to Zinc Excess: Focus on Germination, Growth, Yield and Yield Components, Lipid and Terpene Metabolism, and Total Phenolics and Antioxidant Activities.
J Agric Food Chem. 2016 Mar 2;64(8):1664-75. doi: 10.1021/acs.jafc.6b00274. Epub 2016 Feb 17.
J Agric Food Chem. 2016.
PMID: 26853463
LC-DAD-ESI-MS and HPLC-DAD phytochemical investigation and in vitro antioxidant assessment of Rosa sp. stem pruning products from different northern areas in Tunisia.
Ouerghemmi S, Sebei H, Siracusa L, Ruberto G, Saija A, Khebour Allouche F, Dhaouadi K, Cimino F, Cristani M.
Ouerghemmi S, et al.
Phytochem Anal. 2020 Jan;31(1):98-111. doi: 10.1002/pca.2870. Epub 2019 Jul 25.
Phytochem Anal. 2020.
PMID: 31343123
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