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2021 | 1 |
2022 | 1 |
2023 | 3 |
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Page 1
Exploring the synergistic potential of wild nettle and olive oil: bioactive compounds, antioxidant capacity, and antibacterial properties.
Int J Environ Health Res. 2023 Dec 4:1-10. doi: 10.1080/09603123.2023.2287589. Online ahead of print.
Int J Environ Health Res. 2023.
PMID: 38047414
Quality of Edible Sesame Oil as Obtained by Green Solvents: In Silico versus Experimental Screening Approaches.
Trad S, Chaabani E, Aidi Wannes W, Dakhlaoui S, Nait Mohamed S, Khammessi S, Hammami M, Bourgou S, Saidani Tounsi M, Fabiano-Tixier AS, Bettaieb Rebey I.
Trad S, et al. Among authors: nait mohamed s.
Foods. 2023 Aug 30;12(17):3263. doi: 10.3390/foods12173263.
Foods. 2023.
PMID: 37685195
Free PMC article.
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Enhancing antioxidant and antibacterial properties of olive oil through garlic enrichment: a comprehensive study.
Manai-Djebali H, Yeddes W, Hammami M, Nait-Mohamed S, Msaada K, Ben Youssef N.
Manai-Djebali H, et al. Among authors: nait mohamed s.
Int J Environ Health Res. 2023 Oct 11:1-13. doi: 10.1080/09603123.2023.2266393. Online ahead of print.
Int J Environ Health Res. 2023.
PMID: 37820709
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Exogenous nitric oxide alleviates manganese toxicity in bean plants by modulating photosynthesis in relation to leaf lipid composition.
Mahjoubi Y, Rzigui T, Kharbech O, Mohamed SN, Abaza L, Chaoui A, Nouairi I, Djebali W.
Mahjoubi Y, et al. Among authors: mohamed sn.
Protoplasma. 2022 Jul;259(4):949-964. doi: 10.1007/s00709-021-01713-2. Epub 2021 Oct 14.
Protoplasma. 2022.
PMID: 34651236
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