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Influence of diverse natural biopolymers on the physicochemical characteristics of borage seed oil-peppermint oil loaded W/O/W nanoemulsions entrapped with lycopene.
Nanotechnology. 2021 Oct 6;32(50). doi: 10.1088/1361-6528/ac22de.
Nanotechnology. 2021.
PMID: 34469878
Gastrointestinal transit tolerance, cell surface hydrophobicity, and functional attributes of Lactobacillus Acidophilus strains isolated from Indigenous Dahi.
Farid W, Masud T, Sohail A, Ahmad N, Naqvi SMS, Khan S, Ali A, Khalifa SA, Hussain A, Ali S, Saghir M, Siddeeg A, Manzoor MF.
Farid W, et al. Among authors: khalifa sa.
Food Sci Nutr. 2021 Jul 13;9(9):5092-5102. doi: 10.1002/fsn3.2468. eCollection 2021 Sep.
Food Sci Nutr. 2021.
PMID: 34532018
Free PMC article.
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Effect of Quinoa (Chenopodium quinoa) Flour on the Production and Quality of Low-Fat Camel Milk Processed Cheese Spread.
Khalifa SA, Abdeen EMM, El-Shafei SMS, Mohamed AH.
Khalifa SA, et al.
Pak J Biol Sci. 2020 Mar;23(4):439-453. doi: 10.3923/pjbs.2020.439.453.
Pak J Biol Sci. 2020.
PMID: 32363830
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