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Page 1
Influence of some environmental factors on drupe maturation and olive oil composition.
J Sci Food Agric. 2013 Mar 30;93(5):1134-9. doi: 10.1002/jsfa.5863. Epub 2012 Aug 30.
J Sci Food Agric. 2013.
PMID: 22936522
Characterization and evaluation of olive germplasm in southern Italy.
Di Vaio C, Nocerino S, Paduano A, Sacchi R.
Di Vaio C, et al. Among authors: nocerino s.
J Sci Food Agric. 2013 Aug 15;93(10):2458-62. doi: 10.1002/jsfa.6057. Epub 2013 Feb 25.
J Sci Food Agric. 2013.
PMID: 23440921
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