Fatty acids, health lipid indices, and cholesterol content of sheep meat of three breeds from Moroccan pastures.
Belhaj K, Mansouri F, Benmoumen A, Sindic M, Fauconnier ML, Boukharta M, Serghini CH, Elamrani A.
Belhaj K, et al.
Arch Anim Breed. 2020 Dec 16;63(2):471-482. doi: 10.5194/aab-63-471-2020. eCollection 2020.
Arch Anim Breed. 2020.
PMID: 33473372
Free PMC article.
The lipid analysis of commercial lamb's meat, from two main Moroccan production areas Middle Atlas and highlands of eastern Morocco, was conducted. ...To study the effect of the geographical area, the meat samples from the Beni Guil breed were taken in the two main locatio …
The lipid analysis of commercial lamb's meat, from two main Moroccan production areas Middle Atlas and highlands of eastern Morocco, …