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Modelling desorption isotherm for durable meat products.
Bauer J, Richtr P, Beňo F, Tobolka A, Ševčík R. Bauer J, et al. Among authors: sevcik r. Heliyon. 2022 Oct 1;8(10):e10851. doi: 10.1016/j.heliyon.2022.e10851. eCollection 2022 Oct. Heliyon. 2022. PMID: 36217479 Free PMC article.
Evaluation of ice-tea quality by DART-TOF/MS.
Rajchl A, Prchalová J, Kružík V, Ševčík R, Čížková H. Rajchl A, et al. Among authors: sevcik r. J Mass Spectrom. 2015 Nov;50(11):1214-21. doi: 10.1002/jms.3639. J Mass Spectrom. 2015. PMID: 26505766
Determination of phytic acid and inositolphosphates in barley.
Kvasnička F, Copíková J, Sevčík R, Václavíková E, Synytsya A, Vaculová K, Voldřich M. Kvasnička F, et al. Among authors: sevcik r. Electrophoresis. 2011 Apr;32(9):1090-3. doi: 10.1002/elps.201000578. Epub 2011 Mar 31. Electrophoresis. 2011. PMID: 21455911
17 results