Skip to main page content
U.S. flag

An official website of the United States government

Dot gov

The .gov means it’s official.
Federal government websites often end in .gov or .mil. Before sharing sensitive information, make sure you’re on a federal government site.

Https

The site is secure.
The https:// ensures that you are connecting to the official website and that any information you provide is encrypted and transmitted securely.

Access keys NCBI Homepage MyNCBI Homepage Main Content Main Navigation

Search Page

Filters

My NCBI Filters

Results by year

Table representation of search results timeline featuring number of search results per year.

Year Number of Results
2003 1
2005 1
2008 2
2009 2
2010 4
2011 7
2012 6
2013 9
2014 10
2015 6
2016 8
2017 12
2018 5
2019 7
2020 13
2021 16
2022 16
2023 11
2024 0

Text availability

Article attribute

Article type

Publication date

Search Results

116 results

Results by year

Filters applied: . Clear all
Page 1
Novel stainless steel tanks enhances coffee fermentation quality.
Martinez SJ, Rabelo MHS, Bressani APP, Da Mota MCB, Borém FM, Schwan RF. Martinez SJ, et al. Among authors: schwan rf. Food Res Int. 2021 Jan;139:109921. doi: 10.1016/j.foodres.2020.109921. Epub 2020 Nov 30. Food Res Int. 2021. PMID: 33509488 Free article.
Inoculation of yeast and bacterium in wet-processed Coffea canephora.
Gonçalves Bravim D, Mota de Oliveira T, Kaic Alves do Rosário D, Nara Batista N, Freitas Schwan R, Moreira Coelho J, Campos Bernardes P. Gonçalves Bravim D, et al. Among authors: freitas schwan r. Food Chem. 2023 Jan 30;400:134107. doi: 10.1016/j.foodchem.2022.134107. Epub 2022 Sep 3. Food Chem. 2023. PMID: 36087481 Free article.
Brazilian Cerrado soil Actinobacteria ecology.
Suela Silva M, Naves Sales A, Teixeira Magalhães-Guedes K, Ribeiro Dias D, Schwan RF. Suela Silva M, et al. Among authors: schwan rf. Biomed Res Int. 2013;2013:503805. doi: 10.1155/2013/503805. Epub 2013 Feb 21. Biomed Res Int. 2013. PMID: 23555089 Free PMC article.
Development of arrowroot flour fermented by kefir grains.
de Souza BL, Magalhães-Guedes KT, Lemos PVF, Maciel LF, Dias DR, Druzian JI, Schwan RF. de Souza BL, et al. Among authors: schwan rf. J Food Sci. 2020 Nov;85(11):3722-3730. doi: 10.1111/1750-3841.15472. Epub 2020 Sep 29. J Food Sci. 2020. PMID: 32990365
Sugary kefir grains as the inoculum for developing a low sodium isotonic beverage.
Lima Parente Fernandes M, Cristina de Souza A, Sérgio Pedroso Costa Júnior P, Ayra Alcântara Veríssimo L, Satler Pylro V, Ribeiro Dias D, Freitas Schwan R. Lima Parente Fernandes M, et al. Among authors: freitas schwan r. Food Res Int. 2022 Jul;157:111257. doi: 10.1016/j.foodres.2022.111257. Epub 2022 Apr 18. Food Res Int. 2022. PMID: 35761569 Free article.
116 results