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Year | Number of Results |
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2004 | 1 |
2022 | 1 |
2023 | 3 |
2024 | 1 |
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Page 1
Sicilian Rivet Wheat Landraces: Grain Characteristics and Technological Quality of Flour and Bread.
Plants (Basel). 2023 Jul 14;12(14):2641. doi: 10.3390/plants12142641.
Plants (Basel). 2023.
PMID: 37514255
Free PMC article.
Waste from Artichoke Processing Industry: Reuse in Bread-Making and Evaluation of the Physico-Chemical Characteristics of the Final Product.
Canale M, Spina A, Summo C, Strano MC, Bizzini M, Allegra M, Sanfilippo R, Amenta M, Pasqualone A.
Canale M, et al. Among authors: sanfilippo r.
Plants (Basel). 2022 Dec 7;11(24):3409. doi: 10.3390/plants11243409.
Plants (Basel). 2022.
PMID: 36559521
Free PMC article.
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Effects of Partial Replacement of Durum Wheat Re-Milled Semolina with Bean Flour on Physico-Chemical and Technological Features of Doughs and Breads during Storage.
Sanfilippo R, Canale M, Dugo G, Oliveri C, Scarangella M, Strano MC, Amenta M, Crupi A, Spina A.
Sanfilippo R, et al.
Plants (Basel). 2023 Mar 2;12(5):1125. doi: 10.3390/plants12051125.
Plants (Basel). 2023.
PMID: 36903984
Free PMC article.
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Artichoke Industrial Waste in Durum Wheat Bread: Effects of Two Different Preparation and Drying Methods of Flours and Evaluation of Quality Parameters during Short Storage.
Canale M, Sanfilippo R, Strano MC, Amenta M, Allegra M, Proetto I, Papa M, Palmeri R, Todaro A, Spina A.
Canale M, et al. Among authors: sanfilippo r.
Foods. 2023 Sep 14;12(18):3419. doi: 10.3390/foods12183419.
Foods. 2023.
PMID: 37761128
Free PMC article.
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Lupin as Ingredient in Durum Wheat Breadmaking: Physicochemical Properties of Flour Blends and Bread Quality.
Spina A, Summo C, Timpanaro N, Canale M, Sanfilippo R, Amenta M, Strano MC, Allegra M, Papa M, Pasqualone A.
Spina A, et al. Among authors: sanfilippo r.
Foods. 2024 Mar 6;13(5):807. doi: 10.3390/foods13050807.
Foods. 2024.
PMID: 38472920
Free PMC article.
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Improved resolution power of electrophoretic fractionation of DNA using a voltage gradient "up and down" application.
Bellavia D, Sanfilippo R, Sisino G, Palmeri L, Barbieri R.
Bellavia D, et al. Among authors: sanfilippo r.
Electrophoresis. 2004 Sep;25(17):2932-4. doi: 10.1002/elps.200406032.
Electrophoresis. 2004.
PMID: 15349932
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