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Year | Number of Results |
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2021 | 1 |
2022 | 3 |
2023 | 2 |
2024 | 0 |
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Page 1
Identification and verification of key taste components in wampee using widely targeted metabolomics.
Food Chem X. 2022 Feb 24;13:100261. doi: 10.1016/j.fochx.2022.100261. eCollection 2022 Mar 30.
Food Chem X. 2022.
PMID: 35499032
Free PMC article.
Detection and Degradation Characterization of 16 Quinolones in Soybean Sprouts by Ultra-High Performance Liquid Chromatography-Tandem Mass Spectrometry.
Deng H, Feng Y, Wu G, Zhang R, Li B, Yin Q, Luo L.
Deng H, et al. Among authors: zhang r.
Foods. 2022 Aug 18;11(16):2500. doi: 10.3390/foods11162500.
Foods. 2022.
PMID: 36010500
Free PMC article.
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Analysis on quality differences associated with metabolomics of rambutan during different temperature storage.
Deng H, Yin Q, Lin Y, Feng J, Chen Z, Zhang R.
Deng H, et al. Among authors: zhang r.
Food Chem (Oxf). 2021 Aug 5;3:100036. doi: 10.1016/j.fochms.2021.100036. eCollection 2021 Dec 30.
Food Chem (Oxf). 2021.
PMID: 35415667
Free PMC article.
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Comparative Metabolomics Analysis Reveals the Taste Variations among Three Selected Wampee Cultivars.
Yin Q, Zhang R, Wu G, Chen Z, Deng H.
Yin Q, et al. Among authors: zhang r.
Plant Foods Hum Nutr. 2022 Jun;77(2):250-257. doi: 10.1007/s11130-022-00973-4. Epub 2022 May 18.
Plant Foods Hum Nutr. 2022.
PMID: 35583707
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Comparative nutritional and metabolic analysis reveals the taste variations during yellow rambutan fruit maturation.
Deng H, Wu G, Zhang R, Yin Q, Xu B, Zhou L, Chen Z.
Deng H, et al. Among authors: zhang r.
Food Chem X. 2023 Jan 19;17:100580. doi: 10.1016/j.fochx.2023.100580. eCollection 2023 Mar 30.
Food Chem X. 2023.
PMID: 36845499
Free PMC article.
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Influence of ligand substitution and the solvent effect on the structures and magnetic properties of dinuclear Dy2 supramolecular architectures constructed with the bis-β-diketonate-Dy2 building block as a metalloligand.
Tang J, Zhang S, Li L, Yao L, Zhang R, Yin B, Zhang J.
Tang J, et al. Among authors: zhang r.
Dalton Trans. 2023 Jan 31;52(5):1366-1377. doi: 10.1039/d2dt03468a.
Dalton Trans. 2023.
PMID: 36633156
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