Search Page
Save citations to file
Email citations
Send citations to clipboard
Add to Collections
Add to My Bibliography
Create a file for external citation management software
Your saved search
Your RSS Feed
Filters
Results by year
Table representation of search results timeline featuring number of search results per year.
Year | Number of Results |
---|---|
2018 | 2 |
2022 | 1 |
2023 | 3 |
2024 | 0 |
Search Results
6 results
Results by year
Filters applied: . Clear all
It looks like you are searching for an author.
Results are currently sorted by Best Match. To see the newest results first,
change the sort order to Most Recent.
Page 1
Fractal Dimension Analysis of Texture Formation of Whey Protein-Based Foods.
Int J Food Sci. 2018 May 21;2018:7673259. doi: 10.1155/2018/7673259. eCollection 2018.
Int J Food Sci. 2018.
PMID: 29951523
Free PMC article.
Review.
Ready-to-use therapeutic/supplementary foods from local food resources: Technology accessibility, program effectiveness, and sustainability, a review.
Fetriyuna F, Purwestri RC, Jati IRAP, Setiawan B, Huda S, Wirawan NN, Andoyo R.
Fetriyuna F, et al. Among authors: andoyo r.
Heliyon. 2023 Nov 19;9(12):e22478. doi: 10.1016/j.heliyon.2023.e22478. eCollection 2023 Dec.
Heliyon. 2023.
PMID: 38046154
Free PMC article.
Review.
Item in Clipboard
Study of the importance of protein needs for catch-up growth in Indonesian stunted children: a narrative review.
Endrinikapoulos A, Afifah DN, Mexitalia M, Andoyo R, Hatimah I, Nuryanto N.
Endrinikapoulos A, et al. Among authors: andoyo r.
SAGE Open Med. 2023 Apr 17;11:20503121231165562. doi: 10.1177/20503121231165562. eCollection 2023.
SAGE Open Med. 2023.
PMID: 37101818
Free PMC article.
Review.
Item in Clipboard
Solid Lipid Nanoparticles: Review of the Current Research on Encapsulation and Delivery Systems for Active and Antioxidant Compounds.
Subroto E, Andoyo R, Indiarto R.
Subroto E, et al. Among authors: andoyo r.
Antioxidants (Basel). 2023 Mar 3;12(3):633. doi: 10.3390/antiox12030633.
Antioxidants (Basel). 2023.
PMID: 36978881
Free PMC article.
Review.
Item in Clipboard
Preparation of Solid Lipid Nanoparticle-Ferrous Sulfate by Double Emulsion Method Based on Fat Rich in Monolaurin and Stearic Acid.
Subroto E, Andoyo R, Indiarto R, Wulandari E, Wadhiah EFN.
Subroto E, et al. Among authors: andoyo r.
Nanomaterials (Basel). 2022 Sep 2;12(17):3054. doi: 10.3390/nano12173054.
Nanomaterials (Basel). 2022.
PMID: 36080090
Free PMC article.
Item in Clipboard
Non-starch contents affect the susceptibility of banana starch and flour to ozonation.
Cahyana Y, Titipanillah R, Mardawati E, Sukarminah E, Rialita T, Andoyo R, Djali M, Hanidah II, Setiasih IS, Handarini K.
Cahyana Y, et al. Among authors: andoyo r.
J Food Sci Technol. 2018 May;55(5):1726-1733. doi: 10.1007/s13197-018-3085-2. Epub 2018 Mar 2.
J Food Sci Technol. 2018.
PMID: 29666525
Free PMC article.
Item in Clipboard
Cite
Cite