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2014 | 1 |
2021 | 2 |
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Page 1
Algae as Food in Europe: An Overview of Species Diversity and Their Application.
Foods. 2022 Jun 24;11(13):1871. doi: 10.3390/foods11131871.
Foods. 2022.
PMID: 35804686
Free PMC article.
Review.
Marine algal flora of São Miguel Island, Azores.
Neto AIA, Moreu I, Rosas Alquicira EF, León-Cisneros K, Cacabelos E, Botelho AZ, Micael J, Costa AC, Neto RMA, Azevedo JMN, Monteiro S, Resendes R, Afonso P, Prestes ACL, Patarra RF, Álvaro NV, Milla-Figueras D, Ballesteros E, Fletcher RL, Farnham W, Tittley I, Parente MI.
Neto AIA, et al. Among authors: patarra rf.
Biodivers Data J. 2021 Apr 16;9:e64969. doi: 10.3897/BDJ.9.e64969. eCollection 2021.
Biodivers Data J. 2021.
PMID: 33911918
Free PMC article.
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Marine algal flora of Santa Maria Island, Azores.
Neto AIA, Parente MI, Cacabelos E, Costa AC, Botelho AZ, Ballesteros E, Monteiro S, Resendes R, Afonso P, Prestes ACL, Patarra RF, Álvaro NV, Mila-Figueras D, Neto RMA, Azevedo JMN, Moreu I.
Neto AIA, et al. Among authors: patarra rf.
Biodivers Data J. 2021 Mar 25;9:e61909. doi: 10.3897/BDJ.9.e61909. eCollection 2021.
Biodivers Data J. 2021.
PMID: 33824617
Free PMC article.
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Edible Azorean macroalgae as source of rich nutrients with impact on human health.
Paiva L, Lima E, Patarra RF, Neto AI, Baptista J.
Paiva L, et al.
Food Chem. 2014 Dec 1;164:128-35. doi: 10.1016/j.foodchem.2014.04.119. Epub 2014 May 14.
Food Chem. 2014.
PMID: 24996315
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