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Page 1
Triterpenic saponins from Medicago marina L.
Phytochemistry. 2020 Jun;174:112333. doi: 10.1016/j.phytochem.2020.112333. Epub 2020 Mar 21.
Phytochemistry. 2020.
PMID: 32208199
Edible Halophytes and Halo-Tolerant Species in Apulia Region (Southeastern Italy): Biogeography, Traditional Food Use and Potential Sustainable Crops.
Accogli R, Tomaselli V, Direnzo P, Perrino EV, Albanese G, Urbano M, Laghetti G.
Accogli R, et al.
Plants (Basel). 2023 Jan 25;12(3):549. doi: 10.3390/plants12030549.
Plants (Basel). 2023.
PMID: 36771632
Free PMC article.
Review.
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First Insight into Nutraceutical Properties of Local Salento Cichorium intybus Varieties: NMR-Based Metabolomic Approach.
Girelli CR, Serio F, Accogli R, Angilè F, De Donno A, Fanizzi FP.
Girelli CR, et al. Among authors: accogli r.
Int J Environ Res Public Health. 2021 Apr 12;18(8):4057. doi: 10.3390/ijerph18084057.
Int J Environ Res Public Health. 2021.
PMID: 33921445
Free PMC article.
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The Green Leaf Volatile (Z)-3-Hexenyl Acetate Is Differently Emitted by Two Varieties of Tulbaghia violacea Plants Routinely and after Wounding.
Frontini A, De Bellis L, Luvisi A, Blando F, Allah SM, Dimita R, Mininni C, Accogli R, Negro C.
Frontini A, et al. Among authors: accogli r.
Plants (Basel). 2022 Nov 29;11(23):3305. doi: 10.3390/plants11233305.
Plants (Basel). 2022.
PMID: 36501344
Free PMC article.
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1H-NMR-based metabolomic profiles of different sweet melon (Cucumis melo L.) Salento varieties: Analysis and comparison.
Girelli CR, Accogli R, Del Coco L, Angilè F, De Bellis L, Fanizzi FP.
Girelli CR, et al. Among authors: accogli r.
Food Res Int. 2018 Dec;114:81-89. doi: 10.1016/j.foodres.2018.07.045. Epub 2018 Jul 31.
Food Res Int. 2018.
PMID: 30361030
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Glucosinolates profile of "mugnolo", a variety of Brassica oleracea L. native to southern Italy (Salento).
Argentieri MP, Accogli R, Fanizzi FP, Avato P.
Argentieri MP, et al. Among authors: accogli r.
Planta Med. 2011 Feb;77(3):287-92. doi: 10.1055/s-0030-1250291. Epub 2010 Sep 7.
Planta Med. 2011.
PMID: 20824605
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