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Provision of information on the amount of sugar in processed foods.
Cien Saude Colet. 2021 Mar;26(3):1153-1162. doi: 10.1590/1413-81232021263.07872019. Epub 2019 Jun 7.
Cien Saude Colet. 2021.
PMID: 33729367
Free article.
English, Portuguese.
Association between Plasma Omega-3 and Handgrip Strength According to Glycohemoglobin Levels in Older Adults: Results from NHANES 2011-2012.
Batista RAB, de Branco FMS, Nehme R, de Oliveira EP, Pena GDG.
Batista RAB, et al.
Nutrients. 2022 Sep 29;14(19):4060. doi: 10.3390/nu14194060.
Nutrients. 2022.
PMID: 36235713
Free PMC article.
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Lactose in processed foods: evaluating the availability of information regarding its amount.
Batista RAB, Assunção DCB, Penaforte FRO, Japur CC.
Batista RAB, et al.
Cien Saude Colet. 2018 Dec;23(12):4119-4128. doi: 10.1590/1413-812320182312.21992016.
Cien Saude Colet. 2018.
PMID: 30539996
Free article.
English, Portuguese.
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