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Page 1
Compositional, ultrastructural and nanotechnological characterization of the SMA strain of Saccharomyces pastorianus: Towards a more complete fermentation yeast cell analysis.
PLoS One. 2018 Jul 11;13(7):e0200552. doi: 10.1371/journal.pone.0200552. eCollection 2018.
PLoS One. 2018.
PMID: 29995965
Free PMC article.
Quantitative analysis of 3-OH oxylipins in fermentation yeast.
Potter G, Xia W, Budge SM, Speers RA.
Potter G, et al. Among authors: speers ra.
Can J Microbiol. 2017 Feb;63(2):100-109. doi: 10.1139/cjm-2016-0436. Epub 2016 Sep 6.
Can J Microbiol. 2017.
PMID: 27929655
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Insertional mutagenesis of Listeria monocytogenes 568 reveals genes that contribute to enhanced thermotolerance.
Ells TC, Speers RA, Hansen LT.
Ells TC, et al. Among authors: speers ra.
Int J Food Microbiol. 2009 Nov 30;136(1):1-9. doi: 10.1016/j.ijfoodmicro.2009.09.020. Epub 2009 Sep 27.
Int J Food Microbiol. 2009.
PMID: 19836093
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Storage Temperature Impacts on Anthocyanins Degradation, Color Changes and Haze Development in Juice of "Merlot" and "Ruby" Grapes (Vitis vinifera).
Muche BM, Speers RA, Rupasinghe HPV.
Muche BM, et al. Among authors: speers ra.
Front Nutr. 2018 Oct 25;5:100. doi: 10.3389/fnut.2018.00100. eCollection 2018.
Front Nutr. 2018.
PMID: 30410884
Free PMC article.
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TRFLP analysis reveals that fungi rather than bacteria are associated with premature yeast flocculation in brewing.
Kaur M, Bowman JP, Stewart DC, Sheehy M, Janusz A, Speers RA, Koutoulis A, Evans DE.
Kaur M, et al. Among authors: speers ra.
J Ind Microbiol Biotechnol. 2012 Dec;39(12):1821-32. doi: 10.1007/s10295-012-1188-8. Epub 2012 Aug 28.
J Ind Microbiol Biotechnol. 2012.
PMID: 22926297
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