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petra foerst
(14 results)?
Commentary of the SKLM to the EFSA opinion on risk assessment of N-nitrosamines in food.
Arch Toxicol. 2024 Jun;98(6):1573-1580. doi: 10.1007/s00204-024-03726-1. Epub 2024 Apr 4.
Arch Toxicol. 2024.
PMID: 38573336
Free PMC article.
Controversy on health-based guidance values for bisphenol A-the need of criteria for studies that serve as a basis for risk assessment.
Leist M, Buettner A, Diel P, Eisenbrand G, Epe B, Först P, Grune T, Haller D, Heinz V, Hellwig M, Humpf HU, Jäger H, Kulling SE, Mally A, Marko D, Nöthlings U, Röhrdanz E, Spranger J, Vieths S, Wätjen W, Hengstler JG.
Leist M, et al. Among authors: forst p.
Arch Toxicol. 2024 May 28. doi: 10.1007/s00204-024-03778-3. Online ahead of print.
Arch Toxicol. 2024.
PMID: 38806718
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Microencapsulation of probiotic cells for food applications.
Heidebach T, Först P, Kulozik U.
Heidebach T, et al. Among authors: forst p.
Crit Rev Food Sci Nutr. 2012;52(4):291-311. doi: 10.1080/10408398.2010.499801.
Crit Rev Food Sci Nutr. 2012.
PMID: 22332594
Review.
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Correction: Commentary of the SKLM to the EFSA opinion on risk assessment of N-nitrosamines in food.
Eisenbrand G, Buettner A, Diel P, Epe B, Först P, Grune T, Haller D, Heinz V, Hellwig M, Humpf HU, Jäger H, Kulling S, Lampen A, Leist M, Mally A, Marko D, Nöthlings U, Röhrdanz E, Spranger J, Steinberg P, Vieths S, Wätjen W, Hengstler JG.
Eisenbrand G, et al. Among authors: forst p.
Arch Toxicol. 2024 May 23. doi: 10.1007/s00204-024-03776-5. Online ahead of print.
Arch Toxicol. 2024.
PMID: 38780812
No abstract available.
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Impact of water activity, temperature, and physical state on the storage stability of Lactobacillus paracasei ssp. paracasei freeze-dried in a lactose matrix.
Higl B, Kurtmann L, Carlsen CU, Ratjen J, Först P, Skibsted LH, Kulozik U, Risbo J.
Higl B, et al. Among authors: forst p.
Biotechnol Prog. 2007 Jul-Aug;23(4):794-800. doi: 10.1021/bp070089d. Epub 2007 Jul 17.
Biotechnol Prog. 2007.
PMID: 17636886
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