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mei ting huang
(21 results)?
Browning in ethanolic solutions of ascorbic acid and catechin.
J Agric Food Chem. 2011 Jul 27;59(14):7818-24. doi: 10.1021/jf200817e. Epub 2011 Jun 21.
J Agric Food Chem. 2011.
PMID: 21668002
Polysaccharides Obtained from Cordyceps militaris Alleviate Hyperglycemia by Regulating Gut Microbiota in Mice Fed a High-Fat/Sucrose Diet.
Lee BH, Chen CH, Hsu YY, Chuang PT, Shih MK, Hsu WH.
Lee BH, et al. Among authors: chuang pt.
Foods. 2021 Aug 12;10(8):1870. doi: 10.3390/foods10081870.
Foods. 2021.
PMID: 34441649
Free PMC article.
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Implementation of food safety management systems that meets ISO 22000:2018 and HACCP: A case study of capsule biotechnology products of chaga mushroom.
Chen H, Liou BK, Hsu KC, Chen CS, Chuang PT.
Chen H, et al. Among authors: chuang pt.
J Food Sci. 2021 Jan;86(1):40-54. doi: 10.1111/1750-3841.15553. Epub 2020 Dec 16.
J Food Sci. 2021.
PMID: 33330998
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Effects of operating conditions on biogas production in an anaerobic digestion system of the food and beverage industry.
Chen H, Hung JM, Hsu KC, Chuang PT, Chen CS.
Chen H, et al. Among authors: chuang pt.
J Sci Food Agric. 2021 May;101(7):2974-2983. doi: 10.1002/jsfa.10930. Epub 2020 Nov 22.
J Sci Food Agric. 2021.
PMID: 33159332
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Antioxidative and in vitro hepatoprotective activity of Bupleurum kaoi leaf infusion.
Liu CT, Chuang PT, Wu CY, Weng YM, Chen W, Tseng CY.
Liu CT, et al. Among authors: chuang pt.
Phytother Res. 2006 Nov;20(11):1003-8. doi: 10.1002/ptr.1946.
Phytother Res. 2006.
PMID: 16952220
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