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Page 1
Effectiveness of a Phage Cocktail as a Potential Biocontrol Agent against Saprophytic Bacteria in Ready-To-Eat Plant-Based Food.
Viruses. 2023 Jan 6;15(1):172. doi: 10.3390/v15010172.
Viruses. 2023.
PMID: 36680211
Free PMC article.
Effect of in vitro cultivation on human gut microbiota composition using 16S rDNA amplicon sequencing and metabolomics approach.
Średnicka P, Roszko MŁ, Popowski D, Kowalczyk M, Wójcicki M, Emanowicz P, Szczepańska M, Kotyrba D, Juszczuk-Kubiak E.
Średnicka P, et al. Among authors: emanowicz p.
Sci Rep. 2023 Feb 21;13(1):3026. doi: 10.1038/s41598-023-29637-2.
Sci Rep. 2023.
PMID: 36810418
Free PMC article.
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Bacterial Pathogens in the Food Industry: Antibiotic Resistance and Virulence Factors of Salmonella enterica Strains Isolated from Food Chain Links.
Wójcicki M, Chmielarczyk A, Świder O, Średnicka P, Strus M, Kasperski T, Shymialevich D, Cieślak H, Emanowicz P, Kowalczyk M, Sokołowska B, Juszczuk-Kubiak E.
Wójcicki M, et al. Among authors: emanowicz p.
Pathogens. 2022 Nov 10;11(11):1323. doi: 10.3390/pathogens11111323.
Pathogens. 2022.
PMID: 36365074
Free PMC article.
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Characterization and Genome Study of Novel Lytic Bacteriophages against Prevailing Saprophytic Bacterial Microflora of Minimally Processed Plant-Based Food Products.
Wójcicki M, Średnicka P, Błażejak S, Gientka I, Kowalczyk M, Emanowicz P, Świder O, Sokołowska B, Juszczuk-Kubiak E.
Wójcicki M, et al. Among authors: emanowicz p.
Int J Mol Sci. 2021 Nov 18;22(22):12460. doi: 10.3390/ijms222212460.
Int J Mol Sci. 2021.
PMID: 34830335
Free PMC article.
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