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Page 1
Dissemination and Persistence of Pseudomonas spp. in Small-Scale Dairy Farms.
Ital J Food Saf. 2016 May 2;5(2):5652. doi: 10.4081/ijfs.2016.5652. eCollection 2016 Apr 19.
Ital J Food Saf. 2016.
PMID: 27800445
Free PMC article.
Characterization of Vegetative Bacillus cereus and Bacillus subtilis Strains Isolated from Processed Cheese Products in an Italian Dairy Plant.
Catania AM, Civera T, Di Ciccio PA, Grassi MA, Morra P, Dalmasso A.
Catania AM, et al. Among authors: morra p.
Foods. 2021 Nov 21;10(11):2876. doi: 10.3390/foods10112876.
Foods. 2021.
PMID: 34829157
Free PMC article.
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Development of a rapid SNP-typing assay to differentiate Bifidobacterium animalis ssp. lactis strains used in probiotic-supplemented dairy products.
Lomonaco S, Furumoto EJ, Loquasto JR, Morra P, Grassi A, Roberts RF.
Lomonaco S, et al. Among authors: morra p.
J Dairy Sci. 2015 Feb;98(2):804-12. doi: 10.3168/jds.2014-8509. Epub 2014 Dec 26.
J Dairy Sci. 2015.
PMID: 25547309
Free article.
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