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Page 1
Hydrolyzable tannin analysis in food.
Arapitsas P. Arapitsas P. Food Chem. 2012 Dec 1;135(3):1708-17. doi: 10.1016/j.foodchem.2012.05.096. Epub 2012 Jun 1. Food Chem. 2012. PMID: 22953913 Review.
Antimicrobial and antiviral activity of hydrolysable tannins.
Buzzini P, Arapitsas P, Goretti M, Branda E, Turchetti B, Pinelli P, Ieri F, Romani A. Buzzini P, et al. Among authors: arapitsas p. Mini Rev Med Chem. 2008 Oct;8(12):1179-87. doi: 10.2174/138955708786140990. Mini Rev Med Chem. 2008. PMID: 18855732 Review.
Modeling grape taste and mouthfeel from chemical composition.
Ferrero-Del-Teso S, Suárez A, Ferreira C, Perenzoni D, Arapitsas P, Mattivi F, Ferreira V, Fernández-Zurbano P, Sáenz-Navajas MP. Ferrero-Del-Teso S, et al. Among authors: arapitsas p. Food Chem. 2022 Mar 1;371:131168. doi: 10.1016/j.foodchem.2021.131168. Epub 2021 Sep 20. Food Chem. 2022. PMID: 34601211 Free article.
Kinetic investigations of sulfite addition to flavanols.
Bonaldo F, Guella G, Mattivi F, Catorci D, Arapitsas P. Bonaldo F, et al. Among authors: arapitsas p. Sci Rep. 2020 Jul 30;10(1):12792. doi: 10.1038/s41598-020-69483-0. Sci Rep. 2020. PMID: 32732961 Free PMC article.
Flint glass bottles cause white wine aroma identity degradation.
Carlin S, Mattivi F, Durantini V, Dalledonne S, Arapitsas P. Carlin S, et al. Among authors: arapitsas p. Proc Natl Acad Sci U S A. 2022 Jul 19;119(29):e2121940119. doi: 10.1073/pnas.2121940119. Epub 2022 Jul 5. Proc Natl Acad Sci U S A. 2022. PMID: 35787181 Free PMC article.
The Metabolomic-Gut-Clinical Axis of Mankai Plant-Derived Dietary Polyphenols.
Yaskolka Meir A, Tuohy K, von Bergen M, Krajmalnik-Brown R, Heinig U, Zelicha H, Tsaban G, Rinott E, Kaplan A, Aharoni A, Zeibich L, Chang D, Dirks B, Diotallevi C, Arapitsas P, Vrhovsek U, Ceglarek U, Haange SB, Rolle-Kampczyk U, Engelmann B, Lapidot M, Colt M, Sun Q, Shai I. Yaskolka Meir A, et al. Among authors: arapitsas p. Nutrients. 2021 May 30;13(6):1866. doi: 10.3390/nu13061866. Nutrients. 2021. PMID: 34070816 Free PMC article.
Grapevine and Wine Metabolomics-Based Guidelines for FAIR Data and Metadata Management.
Savoi S, Arapitsas P, Duchêne É, Nikolantonaki M, Ontañón I, Carlin S, Schwander F, Gougeon RD, Ferreira ACS, Theodoridis G, Töpfer R, Vrhovsek U, Adam-Blondon AF, Pezzotti M, Mattivi F. Savoi S, et al. Among authors: arapitsas p. Metabolites. 2021 Nov 3;11(11):757. doi: 10.3390/metabo11110757. Metabolites. 2021. PMID: 34822415 Free PMC article.
42 results