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Surfactants differentially impact p,p'-DDE accumulation by plant and earthworm species.
White JC, Peters R, Kelsey JW. White JC, et al. Environ Sci Technol. 2007 Apr 15;41(8):2922-9. doi: 10.1021/es061893j. Environ Sci Technol. 2007. PMID: 17533859
The effect of four surfactants (Triton X-100, Tween-80, rhamnolipids, cyclodextrin) at 100-1000 mg/L on p,p'-DDE phytoextraction by Cucurbita pepo (zucchini) under field conditions and p,p'-DDE bioaccumulation by earthworm species (Eisenia fetida, Lumbricus terrestris) und …
The effect of four surfactants (Triton X-100, Tween-80, rhamnolipids, cyclodextrin) at 100-1000 mg/L on p,p'-DDE phytoextraction by Cucurbit …
Differences in p,p'-DDE bioaccumulation from compost and soil by the plants Cucurbita pepo and Cucurbita maxima and the earthworms Eisenia fetida and Lumbricus terrestris.
Peters R, Kelsey JW, White JC. Peters R, et al. Environ Pollut. 2007 Jul;148(2):539-45. doi: 10.1016/j.envpol.2006.11.030. Epub 2007 Jan 22. Environ Pollut. 2007. PMID: 17241722
Two plant species, Cucurbita pepo and Cucurbita maxima, and two earthworm species, Eisenia fetida and Lumbricus terrestris, were exposed to soil and compost with equivalent p,p'-DDE contamination. Pollutant bioconcentration was equal in plant roots in both media, but trans …
Two plant species, Cucurbita pepo and Cucurbita maxima, and two earthworm species, Eisenia fetida and Lumbricus terrestris, were expo …
Complete sequences of four plasmids of Lactococcus lactis subsp. cremoris SK11 reveal extensive adaptation to the dairy environment.
Siezen RJ, Renckens B, van Swam I, Peters S, van Kranenburg R, Kleerebezem M, de Vos WM. Siezen RJ, et al. Appl Environ Microbiol. 2005 Dec;71(12):8371-82. doi: 10.1128/AEM.71.12.8371-8382.2005. Appl Environ Microbiol. 2005. PMID: 16332824 Free PMC article.
., lactose utilization (lacR-lacABCDFEGX), the proteolytic system (prtM-prtP, pepO, pepF), and the oligopeptide permease system (oppDFBCA). Newly identified plasmid-encoded functions could facilitate the uptake of various cations, while the pabA and pabB genes could be ess …
., lactose utilization (lacR-lacABCDFEGX), the proteolytic system (prtM-prtP, pepO, pepF), and the oligopeptide permease system (oppD …
New vitamin E isomers (gamma-tocomonoenol and alpha-tocomonoenol) in seeds, roasted seeds and roasted seed oil from the Slovenian pumpkin variety 'Slovenska golica'.
Butinar B, Bučar-Miklavčič M, Mariani C, Raspor P. Butinar B, et al. Food Chem. 2011 Sep 15;128(2):505-12. doi: 10.1016/j.foodchem.2011.03.072. Epub 2011 Mar 21. Food Chem. 2011. PMID: 25212163
The Stajerska region in north-eastern Slovenia and the Styria region in southern Austria have a long tradition of growing pumpkins (Cucurbita pepo L.) as an oil crop. GC-MS determination of the free and esterified minor compounds in oil of roasted pumpkin seeds from the Sl …
The Stajerska region in north-eastern Slovenia and the Styria region in southern Austria have a long tradition of growing pumpkins (Cucurbit …