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Year | Number of Results |
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2021 | 2 |
2022 | 2 |
2023 | 2 |
2024 | 0 |
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Page 1
Development and Evaluation of a Commercial Direct-Fed Microbial (Zymospore®) on the Fecal Microbiome and Growth Performance of Broiler Chickens under Experimental Challenge Conditions.
Animals (Basel). 2022 Jun 2;12(11):1436. doi: 10.3390/ani12111436.
Animals (Basel). 2022.
PMID: 35681899
Free PMC article.
The Impact of Bacillus subtilis PB6 and Chromium Propionate on the Performance, Egg Quality and Nutrient Metabolizability of Layer Breeders.
Souza O, Adams C, Rodrigues B, Krause A, Bonamigo R, Zavarize K, Stefanello C.
Souza O, et al.
Animals (Basel). 2021 Oct 28;11(11):3084. doi: 10.3390/ani11113084.
Animals (Basel). 2021.
PMID: 34827816
Free PMC article.
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Assessments of productive performance, eggshell quality, excreta moisture, and incubation traits of laying breeder hens fed a proprietary blend of Quillaja and Yucca.
Souza OF, Adams CB, Agilar JC, Biselo V, Mello RO, Gomez LG, Bonaspetti S, Stefanello C.
Souza OF, et al.
Front Vet Sci. 2023 Jan 18;9:1069295. doi: 10.3389/fvets.2022.1069295. eCollection 2022.
Front Vet Sci. 2023.
PMID: 36744222
Free PMC article.
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Sunflower cake associated with crude glycerin in white laying hens diets: Performance and quality, antioxidant activity and lipid oxidation of eggs.
de Oliveira Costa MK, Nepomuceno RC, Souza DH, de Melo MCA, de Souza OF, Silva VS, Gomes TR, Watanabe PH, Freitas ER.
de Oliveira Costa MK, et al. Among authors: de souza of.
Res Vet Sci. 2023 Nov;164:105038. doi: 10.1016/j.rvsc.2023.105038. Epub 2023 Oct 2.
Res Vet Sci. 2023.
PMID: 37801743
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Passion fruit seed cake in the feeding of meat quails: effects on performance, carcass characteristics, lipid stability of the meat, litter quality, and economic viability.
Silva TF, Freitas ER, Gomes TR, Nepomuceno RC, de Souza OF, Dos Santos EO, de Melo MCA, de Oliveira Lima PJD.
Silva TF, et al. Among authors: de souza of.
Trop Anim Health Prod. 2021 Dec 15;54(1):19. doi: 10.1007/s11250-021-02999-3.
Trop Anim Health Prod. 2021.
PMID: 34913106
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